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Re: On the Border tex-mex
[Re: Dave-0]
#15350078
03/08/25 04:58 PM
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Joined: Dec 2012
Posts: 24,780
lconn4
TFF Guru
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TFF Guru
Joined: Dec 2012
Posts: 24,780 |
forget the menu, forget the taste, has anyone looked at the mugs of the servers in any of your favorite eating establishments... they should all go bankrupt as far as I am concerned 
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Re: On the Border tex-mex
[Re: WAWI]
#15350081
03/08/25 04:59 PM
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Joined: Jun 2011
Posts: 7,289
Dave-0
OP
DYSON
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OP
DYSON
Joined: Jun 2011
Posts: 7,289 |
IMO, Restaurant chains are money laundering operations. Where does the $$$$ go? Oh I gotta hear this..... what exactly are you asking? I can give you a long long list of behind the scenes costs that pile up. When you pay $3 bucks for iced tea you actually think the place makes 3 bucks don't you...... I'm kind of interested too. When I had my donut shop, every single govt. entity had it's hands out saying "you owe this, pay up or we'll fine you." I don't know how eateries make it any more, with all the stuff they have to pay for.
Laws won't fix a sin problem. What this world needs is a revival, change of the heart. ~The Skipper
Age is a number. Old is a lifestyle.
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Re: On the Border tex-mex
[Re: Dave-0]
#15350087
03/08/25 05:04 PM
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Joined: May 2007
Posts: 44,830
WAWI
TFF Guru
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TFF Guru
Joined: May 2007
Posts: 44,830 |
IMO, Restaurant chains are money laundering operations. Where does the $$$$ go? Oh I gotta hear this..... what exactly are you asking? I can give you a long long list of behind the scenes costs that pile up. When you pay $3 bucks for iced tea you actually think the place makes 3 bucks don't you...... I'm kind of interested too. When I had my donut shop, every single govt. entity had it's hands out saying "you owe this, pay up or we'll fine you." I don't know how eateries make it any more, with all the stuff they have to pay for. Well they aren't making it..... right now it's a race to not go broke mostly. That would be why all these bankruptcys are getting filed. I hired a new cpa years ago, she had never handled a restaurant. She was absolutely shocked at the cost side transaction activities. She had never seen a business with so many invoices on a monthly basis. I could start typing a list out and after 30 years doing this I would forget 10 percent of the vendors we pay regularly off the top of my head.
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Re: On the Border tex-mex
[Re: DanDaBald]
#15350089
03/08/25 05:04 PM
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Joined: Jun 2021
Posts: 21,037
YEE_YEE
TFF Guru
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TFF Guru
Joined: Jun 2021
Posts: 21,037 |
IMO, Restaurant chains are money laundering operations. Where does the $$$$ go? Managers and Bartenders steal most of it off the top...
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Re: On the Border tex-mex
[Re: WAWI]
#15350093
03/08/25 05:08 PM
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Joined: Oct 2006
Posts: 103,693
Bigbob_FTW
Big Sprocket Bob
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Big Sprocket Bob
Joined: Oct 2006
Posts: 103,693 |
IMO, Restaurant chains are money laundering operations. Where does the $$$$ go? Oh I gotta hear this..... what exactly are you asking? I can give you a long long list of behind the scenes costs that pile up. When you pay $3 bucks for iced tea you actually think the place makes 3 bucks don't you...... I'm kind of interested too. When I had my donut shop, every single govt. entity had it's hands out saying "you owe this, pay up or we'll fine you." I don't know how eateries make it any more, with all the stuff they have to pay for. Well they aren't making it..... right now it's a race to not go broke mostly. That would be why all these bankruptcys are getting filed. I hired a new cpa years ago, she had never handled a restaurant. She was absolutely shocked at the cost side transaction activities. She had never seen a business with so many invoices on a monthly basis. I could start typing a list out and after 30 years doing this I would forget 10 percent of the vendors we pay regularly off the top of my head. We have a couple of local shops with great food, but they struggle.
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Re: On the Border tex-mex
[Re: outfishdya]
#15350126
03/08/25 05:38 PM
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Joined: Apr 2004
Posts: 14,732
Stump jumper
TFF Guru
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TFF Guru
Joined: Apr 2004
Posts: 14,732 |
There chips at the grocery store are the best. Hope they keep making them. I only buy store made chips. HEB are best and buy when going to deer lease. Right now I have to settle for Fresh. Tom Thumb's chips were also good but I think they quit making them. 3 sauce fajita burritos were my favorite at On The Border.
2200 Bay Champ/200 Mercury Optimax 2017 Tundra TSS 4x4 Crewmax 5.7L
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Re: On the Border tex-mex
[Re: Stump jumper]
#15350149
03/08/25 06:02 PM
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Joined: Dec 2012
Posts: 24,780
lconn4
TFF Guru
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TFF Guru
Joined: Dec 2012
Posts: 24,780 |
There chips at the grocery store are the best. Hope they keep making them. I only buy store made chips. HEB are best and buy when going to deer lease. Right now I have to settle for Fresh. Tom Thumb's chips were also good but I think they quit making them. 3 sauce fajita burritos were my favorite at On The Border. nothing worse than a chip snob!! 
Last edited by lconn4; 03/08/25 06:02 PM.
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