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Dec 30th, 2023
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 Re: Sugar in spaghetti?
[Re: Mark Perry]
#15342388
02/26/25 10:19 PM
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Joined: May 2020
Posts: 283
Flippy
Angler
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Angler
Joined: May 2020
Posts: 283 |
I guess it's really a thing? Never have done it. Don't see me trying it either. My adopted Italian family did this unfortunately grandma is no longer with us.
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Re: Sugar in spaghetti?
[Re: Mark Perry]
#15342399
02/26/25 10:32 PM
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Joined: Feb 2007
Posts: 30,721
Gusick
TFF Guru
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TFF Guru
Joined: Feb 2007
Posts: 30,721 |
Chinese resturants put sugar on noodles and rice. It's terrible.
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Re: Sugar in spaghetti?
[Re: Mark Perry]
#15342402
02/26/25 10:35 PM
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Joined: Jul 2010
Posts: 80,390
banker-always fishing
Pumpkin Head
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Pumpkin Head
Joined: Jul 2010
Posts: 80,390 |
No! 
![[Linked Image]](http://imagizer.imageshack.us/v2/xq90/823/ycku.jpg) ![[Linked Image]](http://imagizer.imageshack.us/v2/xq90/560/ukw3.jpg) IGFA World Record Rio Grande Cichlid. Lake Dunlap. John 3:16 Sinner's Prayer. God forgive me a sinner. I accept Jesus Christ as my Savior !
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Re: Sugar in spaghetti?
[Re: Mark Perry]
#15342440
02/26/25 11:34 PM
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Joined: Dec 2005
Posts: 5,143
gander
TFF Celebrity
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TFF Celebrity
Joined: Dec 2005
Posts: 5,143 |
My mother's recipe called for it. There was no sweet taste at all.
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Re: Sugar in spaghetti?
[Re: Mark Perry]
#15342548
02/27/25 01:19 AM
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Joined: May 2014
Posts: 5,807
PondFish
TFF Celebrity
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TFF Celebrity
Joined: May 2014
Posts: 5,807 |
I haven't gone through the whole thread but: tomato's have enough sugar.
I'm a Type 1 diabetic. I got to be careful how I make my sauce.
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Re: Sugar in spaghetti?
[Re: Westside.]
#15342559
02/27/25 01:24 AM
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Joined: Apr 2017
Posts: 12,230
BCBassCat
TFF Guru
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TFF Guru
Joined: Apr 2017
Posts: 12,230 |
Spaghetti is the most vile putrid thing the Italians ever invented My wife mastered spaghetti when we first got married and had kids so it’s an easy out. For this reason I second your comment.
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Re: Sugar in spaghetti?
[Re: BCBassCat]
#15342577
02/27/25 01:32 AM
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Joined: Feb 2018
Posts: 17,117
Sawhorse
TFF Guru
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TFF Guru
Joined: Feb 2018
Posts: 17,117 |
Spaghetti is the most vile putrid thing the Italians ever invented My wife mastered spaghetti when we first got married and had kids so it’s an easy out. For this reason I second your comment. I love spaghetti.
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Re: Sugar in spaghetti?
[Re: avid_basser]
#15342583
02/27/25 01:36 AM
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Joined: Apr 2017
Posts: 14,629
tmd11111
TFF Guru
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TFF Guru
Joined: Apr 2017
Posts: 14,629 |
I guess it's really a thing? Never have done it. Don't see me trying it either. It's an old Italian Grandma trick I learned from my buddy Jesse's Memaw. The sugar cuts the tomato acidity and allows for longer simmer times without turning the acid harsh. Correct, I have my mothers and grandmothers sauce recipe's and both call for a little sugar. I've tried making it without it and its real acidic. Doesn't take much, just a table spoon or two depending on how much sauce your making.
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Re: Sugar in spaghetti?
[Re: tmd11111]
#15342595
02/27/25 01:56 AM
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Joined: Nov 2023
Posts: 3,793
nfhbass
TFF Team Angler
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TFF Team Angler
Joined: Nov 2023
Posts: 3,793 |
I guess it's really a thing? Never have done it. Don't see me trying it either. It's an old Italian Grandma trick I learned from my buddy Jesse's Memaw. The sugar cuts the tomato acidity and allows for longer simmer times without turning the acid harsh. Correct, I have my mothers and grandmothers sauce recipe's and both call for a little sugar. I've tried making it without it and it’s real acidic. Doesn't take much, just a table spoon or two depending on how much sauce your making. Your yankee side is showing.
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Re: Sugar in spaghetti?
[Re: Douglas J]
#15342675
02/27/25 03:21 AM
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Joined: Jan 2006
Posts: 33,012
Scagnetti
TFF Guru
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TFF Guru
Joined: Jan 2006
Posts: 33,012 |
Adding to sugar to Sugo is an American thing.
Any authentic Italian recipe would never include adding sugar. So you do understand there’s a difference between Italian food and Italian-American food right? The ONLY REAL Italian food is cooked by Italians, using Italian produced ingredients, in the Italian regional style in Italy. You could cook the simplest Italian dish like pasta aglio e olio in America and it would taste like garbage to a native Italian. The olive oil is not the same, the garlic is not the same, the [censored] Parmigiano Reggiano certainly won’t be the same. Equating the two styles is pointless
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Re: Sugar in spaghetti?
[Re: Scagnetti]
#15342676
02/27/25 03:26 AM
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Joined: Nov 2023
Posts: 3,793
nfhbass
TFF Team Angler
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TFF Team Angler
Joined: Nov 2023
Posts: 3,793 |
Adding to sugar to Sugo is an American thing.
Any authentic Italian recipe would never include adding sugar. So you do understand there’s a difference between Italian food and Italian-American food right? The ONLY REAL Italian food is cooked by Italians, using Italian produced ingredients, in the Italian regional style in Italy. You could cook the simplest Italian dish like pasta aglio e olio in America and it would taste like garbage to a native Italian. The olive oil is not the same, the garlic is not the same, the [censored] Parmigiano Reggiano certainly won’t be the same. Equating the two styles is pointless I don’t know, I’ve been to Italy a handful of times, taste about the same as any descent Italian food that you find in most bigger us cities, you could certainly make something nearly identical at home.
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Re: Sugar in spaghetti?
[Re: Mark Perry]
#15342861
02/27/25 01:44 PM
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Joined: Jan 2010
Posts: 7,539
Dognot
TFF Celebrity
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TFF Celebrity
Joined: Jan 2010
Posts: 7,539 |
I have a niece that invited us over for enchiladas. She used Wolf brand chili in it. 
As God as my witness, I thought Turkeys could fly!............. Arthur Carlson........WKRP
Money can buy you a fine dog, but only love will make it wag it's tail............Pistol Pete Maravich
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Re: Sugar in spaghetti?
[Re: Mark Perry]
#15342868
02/27/25 01:49 PM
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Joined: May 2007
Posts: 44,833
WAWI
TFF Guru
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TFF Guru
Joined: May 2007
Posts: 44,833 |
Considering you are pouring it on a freaking pile of carbs i don't think health should be a consideration. It's like eating a donut and worrying about the milk you drink with it.....
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Re: Sugar in spaghetti?
[Re: CCTX]
#15342871
02/27/25 01:50 PM
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Joined: Nov 2002
Posts: 57,540
RayBob
Super Freak
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Super Freak
Joined: Nov 2002
Posts: 57,540 |
That fake Parmesan cheese stuff probably has some msg or some mystery sugar in it. None of that stuff in this house. Locatelli brand pecorino romano only aged 2 years at least. Grated fresh.
Advice? Wise men don't need it. Fools
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Re: Sugar in spaghetti?
[Re: Jaredk]
#15342952
02/27/25 02:55 PM
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Joined: May 2014
Posts: 5,807
PondFish
TFF Celebrity
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TFF Celebrity
Joined: May 2014
Posts: 5,807 |
I guess it's really a thing? Never have done it. Don't see me trying it either. I’ve usually thrown in a pinch. It works with the tomatoes Have none of you ever seen 'The Godfather'? The scene where all the guys are holed up and Clemenza is showing Michael how to make sauce. He dumps probably a half cup of sugar into the pot. He also adds red wine. .
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