texasfishingforum.com logo
Main Menu
Advertisement
Affiliates
Advertisement
Newest Members
Brad2587, C Man, Cameron Gose, Jetskirentals512, Flashin Assassin Lures
119183 Registered Users
Top Posters(All Time)
hopalong 121,070
TexDawg 119,800
Bigbob_FTW 95,347
John175☮ 85,918
Pilothawk 83,274
Bob Davis 82,396
Mark Perry 72,492
Derek 🐝 68,322
JDavis7873 67,416
Forum Statistics
Forums59
Topics1,038,937
Posts13,955,868
Members144,183
Most Online39,925
Dec 30th, 2023
Print Thread
Ham Goodness #14400508 06/21/22 09:41 PM
Joined: Mar 2007
Posts: 2,362
T
TPACK Offline OP
Extreme Angler
OP Offline
Extreme Angler
T
Joined: Mar 2007
Posts: 2,362
Had a spiral ham I got around Christmas on the cheap. Slow smoked for 6 hours till an internal temp of 145. Made a glaze with the HEB glaze mix and added brown sugar, peach preserves, maple syrup, and Crown Royal that someone gave me (I don`t drink liquor). OH MY !!

[Linked Image]
[Linked Image]

Re: Ham Goodness [Re: TPACK] #14400512 06/21/22 09:44 PM
Joined: Mar 2014
Posts: 3,904
T
Topwater2 Online Content
TFF Team Angler
Online Content
TFF Team Angler
T
Joined: Mar 2014
Posts: 3,904
Did you put a rub on it first? And yes, I'd hit that!!!!!!!!!


FishKen
Re: Ham Goodness [Re: Topwater2] #14400537 06/21/22 10:07 PM
Joined: Mar 2007
Posts: 2,362
T
TPACK Offline OP
Extreme Angler
OP Offline
Extreme Angler
T
Joined: Mar 2007
Posts: 2,362
Originally Posted by Topwater2
Did you put a rub on it first? And yes, I'd hit that!!!!!!!!!


Yes, I put a rub on it prior to smoking. I use the rub in this video on all my pork items. Easy to make. I only make 1/4 of the recipes though.


Re: Ham Goodness [Re: TPACK] #14400620 06/21/22 11:33 PM
Joined: Jan 2017
Posts: 6,859
P
Pot licker Offline
TFF Celebrity
Offline
TFF Celebrity
P
Joined: Jan 2017
Posts: 6,859
Oh my hammy! food that looks good!


Texas Elite Angler 🎣
https://www.jiglyf.com
Re: Ham Goodness [Re: TPACK] #14402854 06/24/22 01:06 AM
Joined: Sep 2017
Posts: 5,403
P
pop r Online Content
TFF Celebrity
Online Content
TFF Celebrity
P
Joined: Sep 2017
Posts: 5,403
food thumb

Re: Ham Goodness [Re: TPACK] #14402883 06/24/22 01:45 AM
Joined: Jun 2016
Posts: 6,854
V-Bottom Offline
TFF Celebrity
Offline
TFF Celebrity
Joined: Jun 2016
Posts: 6,854
Looks good. Was the ham smoked already? What flavor of wood did you use?

Last edited by V-Bottom; 06/24/22 01:46 AM.

Texas Anglers Recognition Program
TPWD Official Weigh Station,77563
Coastal Bend Weigh Team, Cert. Weigh Master
USMC66'- www.troutsupport.com




Re: Ham Goodness [Re: TPACK] #14403016 06/24/22 10:13 AM
Joined: Mar 2011
Posts: 14,043
Bandit 200 XP Offline
TFF Guru
Offline
TFF Guru
Joined: Mar 2011
Posts: 14,043
thumb


Triton 200 XP
200 Yamaha 0X66
Re: Ham Goodness [Re: V-Bottom] #14404254 06/25/22 01:06 PM
Joined: Mar 2007
Posts: 2,362
T
TPACK Offline OP
Extreme Angler
OP Offline
Extreme Angler
T
Joined: Mar 2007
Posts: 2,362
Originally Posted by V-Bottom
Looks good. Was the ham smoked already? What flavor of wood did you use?


It was a fully cooked HEB spiral ham. I used B&B Post Oak pellets.

Re: Ham Goodness [Re: TPACK] #14404434 06/25/22 05:10 PM
Joined: Jun 2016
Posts: 6,854
V-Bottom Offline
TFF Celebrity
Offline
TFF Celebrity
Joined: Jun 2016
Posts: 6,854
Originally Posted by TPACK
Originally Posted by V-Bottom
Looks good. Was the ham smoked already? What flavor of wood did you use?


It was a fully cooked HEB spiral ham. I used B&B Post Oak pellets.



The two I looked at was a fully cooked Hickory Smoked and a fully cooked Honey ham. Just wondering.


Texas Anglers Recognition Program
TPWD Official Weigh Station,77563
Coastal Bend Weigh Team, Cert. Weigh Master
USMC66'- www.troutsupport.com




Previous Thread
Index
Next Thread

© 1998-2022 OUTDOOR SITES NETWORK all rights reserved USA and Worldwide
Powered by UBB.threads™ PHP Forum Software 7.7.3