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chicken breast preparation #5689970 01/08/11 06:50 PM
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Wford_Frog Offline OP
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i have some frozen chicken breast. Does anyone know a good recipe to cook in a pan on the stove? i want to surprise my better half with a well seasoned/prepared chicken breat for dinner.
thank you.


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Re: chicken breast preparation [Re: Wford_Frog] #5690110 01/08/11 07:37 PM
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Retired Guy Offline
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In my previous post titled "Creamy Ranch Pork chops" you can substitute the chicken for the pork chops and it makes a very good meal.

Richard


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Re: chicken breast preparation [Re: Retired Guy] #5690128 01/08/11 07:42 PM
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Wford_Frog Offline OP
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i was triyng to make it as healthy as possible, but i dont know how to cook it.


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Re: chicken breast preparation [Re: Retired Guy] #5690166 01/08/11 07:51 PM
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Not saying that its a fancy meal but around our house one of our favorite quick and easy meal is to get several chicken breast and dice into bite size pieces. Season with Angelos Pork and Chicken rub. Melt a small amount of butter into a skillet and cook the chicken on about a medium heat. Once it looks like its done go ahead and turn it on high heat. Keep it stirred and throw some more butter in till its kinda brown. Serve with rice and a veggie.

Re: chicken breast preparation [Re: nascarchuck] #5690501 01/08/11 09:43 PM
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Dice it while still partially frozen, saute in olive oil and seasonings. Roll into warm flour tortillas with shredded cheese, guacamole, onion, pico de gallo.

Or dice it and saute it, and fold into a flour tortilla with cheese to make a quesadilla. Top with guac, etc.

Re: chicken breast preparation [Re: Tallgrass05] #5695637 01/10/11 02:30 AM
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bhking Offline
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Mexican Chicken

Season chicken breasts with Tony's, cumin, and chili powder.
Prepare you favorite Pico
Grill chicken
When just about done top chiken with pico and then shredded cheese (do not skimp on the cheese).
Once cheese is melted remove from grill.
Serve with steamed brocoli w/ cheese and long grain wild rice.

Re: chicken breast preparation [Re: bhking] #5696978 01/10/11 04:30 PM
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Sounds like a good opportunity to make a stir fry. You can take the easy way out and get the vegetables already cut and ready to go in the frozen food section of the grocery store. Or pick and choose your own (carrots, broccoli, snap peas, mushrooms, bean sprouts, etc).. Cut chicken into 1" cubes and get busy.

Re: chicken breast preparation [Re: scott01] #5697036 01/10/11 04:44 PM
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let them soak in teriyaki then to grill (or skillet) until almost done then to skillet and add diced green and red bell pepper and onion baste once more with teriyaki just a minute or two before chicken is done Put the peppers and onion on top of the chicken and top with your favorite cheese Melt cheese and serve.

Last edited by chuck44l; 01/10/11 04:47 PM.

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Re: chicken breast preparation [Re: chuck44l] #5698135 01/10/11 08:43 PM
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Cook whole chicken breast in a pan with olive oil. Add salt, pepper, and rosemary. Fresh rosemary is the best along with Janes Mixed up Salt and fresh cracked pepper. Season both sides.

Very easy and delicious recipe.


I Thes. 5:16-18
Re: chicken breast preparation [Re: Roller22] #5699163 01/10/11 11:29 PM
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Originally Posted By: Roller22
Cook whole chicken breast in a pan with olive oil. Add salt, pepper, and rosemary. Fresh rosemary is the best along with Janes Mixed up Salt and fresh cracked pepper. Season both sides.

Very easy and delicious recipe.


thats what im talkin about. i am going to try this.


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