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Dec 30th, 2023
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 What's on your Smoker ???
#4375716
01/18/10 01:24 AM
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Joined: Dec 2002
Posts: 7,984
udamdan
OP
TFF Celebrity
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OP
TFF Celebrity
Joined: Dec 2002
Posts: 7,984 |
We had BBQ Chicken breasts , Beef Ribs along with Beer Brats as we smoked them all on Pecan wood today !
It was served with bacon baked beans & potato salad & was yummy    
 Dan Gleason 817-683-8652
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 Re: What's on your Smoker ???
[Re: udamdan]
#4376082
01/18/10 02:32 AM
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Joined: Apr 2005
Posts: 3,306
Bittercreek
TFF Team Angler
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TFF Team Angler
Joined: Apr 2005
Posts: 3,306 |
Good feed! We had Smoked Deer Shoulders, and Wild Pig-
Steaks. Potatoe Salad, fried RedCabbage and Sangeria!
Wish I could post pics, but it was great!
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Re: What's on your Smoker ???
[Re: Bittercreek]
#4383351
01/19/10 11:07 PM
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Joined: Oct 2006
Posts: 2,632
NateT
Extreme Angler
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Extreme Angler
Joined: Oct 2006
Posts: 2,632 |
How long did you cook the chicken and brats for?
The great city of New Orleans- Where the schools never open, and the bars never close.
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Re: What's on your Smoker ???
[Re: NateT]
#4383464
01/19/10 11:44 PM
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Joined: Dec 2002
Posts: 7,984
udamdan
OP
TFF Celebrity
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OP
TFF Celebrity
Joined: Dec 2002
Posts: 7,984 |
After 1 1/2 on the smoker at 250-275 we then wrap them all up in foil, and set them in the back for another 4 hrs at 200-225
Dan Gleason 817-683-8652
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