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chicken enchiladas
#4079999
10/24/09 09:21 PM
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Joined: Feb 2009
Posts: 59
Saginaw dad
OP
Outdoorsman
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OP
Outdoorsman
Joined: Feb 2009
Posts: 59 |
Wondering if anyone has some good chicken enchilada recipes?
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Re: chicken enchiladas
[Re: Saginaw dad]
#4080043
10/24/09 09:51 PM
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Joined: Mar 2007
Posts: 2,394
TPACK
Extreme Angler
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Extreme Angler
Joined: Mar 2007
Posts: 2,394 |
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Re: chicken enchiladas
[Re: Saginaw dad]
#4080063
10/24/09 10:00 PM
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Joined: Apr 2007
Posts: 186
traci
Outdoorsman
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Outdoorsman
Joined: Apr 2007
Posts: 186 |
I cook the chicken breast in the crockpot as it will shred alot easier. 1 can of Cream of Mushroom, 1 can of Cream of Chicken, 1 can of Rotel, mix together. Place shredded chicken in the tortilla,add about 2 tbsp of soup mixture, shredded cheddar, shredded mozzarella and roll it up and place in baking dish. Once the dish is full, pour remaining soup over the tortillas, top with cheeses and bake at 350 about 30 mins or till all the cheese is melted.
Proverbs 13:24 "He who spares his rod hates his son, but he who loves him disciplines him diligently"
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Re: chicken enchiladas
[Re: traci]
#4080875
10/25/09 02:45 AM
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Joined: Jun 2002
Posts: 7,924
Keith Stone!
TFF Celebrity
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TFF Celebrity
Joined: Jun 2002
Posts: 7,924 |
I do close to the same as the recipe above but, I use green enchilada sauce instead of the rotel.
I mix the chicken, cheese, and soups together, soften the corn tortillas by frying them in oil just long enough for them to get limp and flexible. Put the enchilada sauce in a bowl and dip the soften tortillas in the sauce and then fill with the chicken mixture, roll and place in a backing dish.
Fill the dish and then add any remaining enchilada sauce to the chicken mixture and pour over the top. Add some more shredded cheese to the top and bake.
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Re: chicken enchiladas
[Re: nascarchuck]
#4083000
10/26/09 12:08 AM
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Joined: Apr 2009
Posts: 5,343
LandPirate
TFF Celebrity
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TFF Celebrity
Joined: Apr 2009
Posts: 5,343 |
Quick and easy recipe:
Use Hatch brand verde enchilada sauce.
Heat corn tortillas in oil for just a minute, until they are pliable without breaking.
Fill tortillas with chicken, onion, cilantro and seasoning of choice and cheese. Roll into enchiladas.
Cover with verde sauce and shredded cheese.
Pop into oven at 400 until cheese is melted.
Last edited by LandPirate; 10/26/09 12:14 AM.
Mike Buda/Port Aransas, TX
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Re: chicken enchiladas
[Re: Keith Stone!]
#4086720
10/27/09 12:01 AM
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Joined: Oct 2005
Posts: 20,755
kingdad101
TFF Guru
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TFF Guru
Joined: Oct 2005
Posts: 20,755 |
I do close to the same as the recipe above but, I use green enchilada sauce instead of the rotel.
I mix the chicken, cheese, and soups together, soften the corn tortillas by frying them in oil just long enough for them to get limp and flexible. Put the enchilada sauce in a bowl and dip the soften tortillas in the sauce and then fill with the chicken mixture, roll and place in a backing dish.
Fill the dish and then add any remaining enchilada sauce to the chicken mixture and pour over the top. Add some more shredded cheese to the top and bake. tried them tonight..none left...
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Re: chicken enchiladas
[Re: kingdad101]
#4087493
10/27/09 03:25 AM
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Joined: Jun 2002
Posts: 7,924
Keith Stone!
TFF Celebrity
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TFF Celebrity
Joined: Jun 2002
Posts: 7,924 |
If you ever get tired of rolling them up, you can make staked enchiladas.
Do the same thing except instead of rolling the tortillas, make a layer of them that have been dipped in the green enchilada sauce and then a layer of chicken/soup/cheese mixture and so on ending with a layer of cheese on top. Sort of like you'd do a lasagna. You just cut it up in squares instead of getting a rolled up enchilada. Tastes the same and half the prep time.
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Re: chicken enchiladas
[Re: Keith Stone!]
#4088878
10/27/09 04:36 PM
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Joined: Mar 2008
Posts: 34,576
cocodrie
TFF Guru
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TFF Guru
Joined: Mar 2008
Posts: 34,576 |
I've never had a soup enchilada, I'll post a recipe later, but Mike's is about right on
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Re: chicken enchiladas
[Re: cocodrie]
#4089781
10/27/09 08:06 PM
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Joined: Jun 2002
Posts: 7,924
Keith Stone!
TFF Celebrity
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TFF Celebrity
Joined: Jun 2002
Posts: 7,924 |
A gal from New Mexico taught me the condensed soup trick.
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