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Forums59
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Most Online39,925
Dec 30th, 2023
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 Re: What team are you on
[Re: malibu6501]
#15408763
05/24/25 11:16 PM
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Joined: Jan 2007
Posts: 15,669
Happykamper
TFF Guru
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TFF Guru
Joined: Jan 2007
Posts: 15,669 |
No wrap. spritz with acvinegar/water and spray butter. Pull around 192. This, I am done with wrapping
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Re: What team are you on
[Re: Bigbob_FTW]
#15408764
05/24/25 11:17 PM
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Joined: Jan 2003
Posts: 1,227
POPPA
Extreme Angler
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Extreme Angler
Joined: Jan 2003
Posts: 1,227 |
i cut some individually apart before cooking last time. seasoned and put in pan and smoked came out really good
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Re: What team are you on
[Re: Bigbob_FTW]
#15408772
05/24/25 11:21 PM
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Joined: Apr 2008
Posts: 8,499
Tneel
TFF Celebrity
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TFF Celebrity
Joined: Apr 2008
Posts: 8,499 |
Smoke till I get the right color then wrap till 208 between bones. Finish unwrapped with a light glaze. ![[Linked Image]](https://texasfishingforum.com/forums/pics/userpics/2025/05/full-30685-270825-150.jpg)
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Re: What team are you on
[Re: The Searchers]
#15408780
05/24/25 11:30 PM
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Joined: Jan 2005
Posts: 125,127
TexDawg
Top Dawg
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Top Dawg
Joined: Jan 2005
Posts: 125,127 |
I donโt wrap but I do smoke them at 225 for 6 hours then finish in a covered aluminum pan with apple juice. Fall off the bone.
Membrane removed btw The time is wild to me because I cook baby back ribs at 225 for 3 hours and they are always done!! I did them for 3.5 hours for the first time on the pellet grill, they were so under done I had to cook them in the oven for two more hours
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Re: What team are you on
[Re: Bigbob_FTW]
#15408804
05/25/25 12:00 AM
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Joined: Dec 2005
Posts: 5,269
gander
TFF Celebrity
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TFF Celebrity
Joined: Dec 2005
Posts: 5,269 |
-3-2-1 method all the way. Bbq should never involve time.  I agree. Each cook is different. I do wrap sometimes but not always. Sometimes I just go with a dry rub only and other times I will add my BBQ sauce of choice the last 20 mins or so of the cook. I am never stuck on one technique.
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Re: What team are you on
[Re: Tneel]
#15408805
05/25/25 12:00 AM
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Joined: Dec 2005
Posts: 5,269
gander
TFF Celebrity
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TFF Celebrity
Joined: Dec 2005
Posts: 5,269 |
Smoke till I get the right color then wrap till 208 between bones. Finish unwrapped with a light glaze. Nice !!!
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Re: What team are you on
[Re: Bigbob_FTW]
#15408840
05/25/25 12:52 AM
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Joined: Jun 2011
Posts: 7,632
Dave-0
DYSON
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DYSON
Joined: Jun 2011
Posts: 7,632 |
Team #NoWrap here as well. Some interesting ideas in here for sure, though! Might have to try some.
Laws won't fix a sin problem. What this world needs is a revival, change of the heart. ~The Skipper
Age is a number. Old is a lifestyle.
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Re: What team are you on
[Re: Bigbob_FTW]
#15408853
05/25/25 01:19 AM
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Joined: Jan 2018
Posts: 5,324
Notaguide
TFF Celebrity
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TFF Celebrity
Joined: Jan 2018
Posts: 5,324 |
ribs suck. give me tongue
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Re: What team are you on
[Re: Bigbob_FTW]
#15408871
05/25/25 01:48 AM
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Joined: Feb 2008
Posts: 15,778
DanXB-21
TFF Guru
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TFF Guru
Joined: Feb 2008
Posts: 15,778 |
I prefer St. Louis style ribs... Normally a half rack at ~250* for 3 hours... Then I'll wrap them in foil, pour a little beer on them for another half hour... No one has ever complained... Dan 
"The problem with having a sense of humor is often that people you use it on aren't in a very good mood"...
Lou Holtz
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