Just read a story that 9 people died and 78 others were sickened after eating Sea Turtles. This was in Africa.

No turtle soup for me. I draw the line at frog legs.

Eel I guess. Had it when I was in Amsterdam.

I had an Oyster once. That was plenty for me.

Rattlesnake at Sweetwater yrs. ago. Taste like chicken.

I was at a global Director’s meeting, an annual thing, and as a group we discussed the world’s worst airport and then got onto “who ate the weirdest food”. There was a German guy that ordered snake in a Chinese restaurant (in China). Apparently, you pick the live snake first. They brought the snake to the table and cut its head off, poured the blood into a glass and presented it to him to drink. He did, and later ate the cooked snake.

And I knew a guy that once ate warm fresh monkey brains. He said it was an honor to be offered the first spoonful from a monkey that had been dead maybe 30 seconds. He said he ate it, but his wife fainted.

I guess raw oysters is it for me

The worm in the tequila bottle.

Winkles, cockles, snake, freshwater turtles, and spotted dick.

Haggis

Cincinnati Skyline Chili

Escargo, octopus, rattlesnake and lots of wild critters I shot.

authentic boudin..... is pretty weird too

Whale, horse, urchin, Fugu, all kinds of bugs, baby camel

Ostrich burgers. They were not cooked enough and were very slimy.

Fresh water muscles straight from the Ohio River. Those made my lips tingle for a while.

Bowfin, on a lost bet. It was tough to get down.

Spent 6 weeks in Japan many years ago. I just learned not to ask what I was eating, and figured it was much better than a lot of other countries.

Wood Worms from Palawan Philippine, they live in mangrove trees. Kinda looked and tasted like an oyster.