Ingredients:
3 cups + 1 Tbs self rising flour
3 Tbs sugar
3 Tbs melted butter
Little bit of shortening
1 bottle/can beer, room temp
Directions:
Mix 3 cups flour and sugar together in bowl. Stir in beer and stir all together to make a dough. Ste aside 5-10 min to rise.
Grease load pan with shortening (you can also use a little butter) and flour pan with 1 Tbs four. Pour in dough and after leveling it out pour melted butter on top.
Bake 375 for about 45-50 min or until a tester comes out clean.
This makes a good rustic bread for beans or chili. For variation you can add cheese, chopped jalapenos, bacon bits etc...