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Steak grilling advice #12261716 05/25/17 01:56 AM
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Gotta find a better place than Tom Thumb to buy some steaks. Last few times the ribeyes were awful.

What is the best place to buy some steaks for grillin? What is the best cut. I have to get some for 6 adults and 2 kids for this coming weekend. The gals like them burnt to charcoal dust, the guys like em medium to medium well.


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Re: Steak grilling advice [Re: Bob Davis] #12261720 05/25/17 01:59 AM
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Tom Thumb had prime NY strips a few weeks ago for $11.99/lb. Our TT has a great meat selection.

Re: Steak grilling advice [Re: Bob Davis] #12261723 05/25/17 02:01 AM
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Cooked past med rare no reason to buy anything good imho grill peep


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Re: Steak grilling advice [Re: Team Skeeterless] #12261728 05/25/17 02:05 AM
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Originally Posted By: Team Skeeterless
Cooked past med rare no reason to buy anything good imho grill peep


Well, the guys could probably go for this, but the wimmin never.


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Re: Steak grilling advice [Re: Bob Davis] #12261731 05/25/17 02:07 AM
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I used to love Tom Thumb Ranchers Reserve but they don't have that line anymore I don't think. Ribeye is best steak by far imho but lots of women don't like the fat on them which is where the flavor comes from. Ribeyes for the guys and filet or strips for women is good bet but well done it's all dry and like leather.


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Re: Steak grilling advice [Re: Bob Davis] #12261732 05/25/17 02:07 AM
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Buy the cheapest chuck steaks for that crowd.


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Re: Steak grilling advice [Re: Bob Davis] #12261736 05/25/17 02:09 AM
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Poke with fork several times. Marinade with Moore's original. Grill 8 to 10 minutes on each side. Put a pat of butter when you flip it. Only flip it once. Bone in ribeye.

Last edited by UGLYSHCTICK; 05/25/17 02:10 AM.

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Re: Steak grilling advice [Re: Bob Davis] #12261746 05/25/17 02:13 AM
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Whole Foods



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Re: Steak grilling advice [Re: Scagnetti] #12261750 05/25/17 02:15 AM
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Originally Posted By: Scagnetti
Whole Foods


barf where's the marbling?? I can't stand grass fed beef. No fat no flavor and I find it tougher than good prime angus beef.


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Re: Steak grilling advice [Re: Bob Davis] #12261753 05/25/17 02:16 AM
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Don't forget the ketchup.


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Re: Steak grilling advice [Re: Bob Davis] #12261755 05/25/17 02:17 AM
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Central Market, Whole Foods or find a butcher. Get something from a case, not styrofoam wrapping.


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Re: Steak grilling advice [Re: Bob Davis] #12261756 05/25/17 02:17 AM
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I prefer marinating with montreal steak. I like filets and ribeyes. If they like them well done, I would have the butcher cut some thin. If you try to cook a thick steak medium well to wel done, you're going to char the hell out of the outside.

Re: Steak grilling advice [Re: Bob Davis] #12261758 05/25/17 02:19 AM
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There is prime filet ends

Re: Steak grilling advice [Re: Team Skeeterless] #12261759 05/25/17 02:19 AM
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I would buy prime strip or ribeye, have the butcher cut them no more than an inch, maybe 3/4 since you have to cook them done, and putting that pat of butter on them will help.


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Re: Steak grilling advice [Re: Bob Davis] #12261761 05/25/17 02:20 AM
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A famous, most famous perfect medium choice ribeye

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