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Dec 30th, 2023
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 Crappie Recipes
#1052220
12/11/06 07:30 PM
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Joined: Oct 2006
Posts: 29
fishinAggie
OP
Outdoorsman
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OP
Outdoorsman
Joined: Oct 2006
Posts: 29 |
What are some of yalls favorite crappie recipes?
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Re: Crappie Recipes
[Re: fishinAggie]
#1052295
12/11/06 08:28 PM
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Joined: Sep 2005
Posts: 29,190
Brian Spagnola
TFF Guru
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TFF Guru
Joined: Sep 2005
Posts: 29,190 |
I make crab cakes a lot and you can sub the crab for cooked flaked crappie and have a great dinner. If you need the exact recipe it's really easy.
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Re: Crappie Recipes
[Re: Brian Spagnola]
#1052308
12/11/06 08:41 PM
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Joined: Oct 2004
Posts: 38,992
chickenman
1:28
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1:28
Joined: Oct 2004
Posts: 38,992 |
Grilled Crappie/Crappieon Half Shell Filet crappie leaving the skin and scales on. Add s&p and lemon juice grill skin/scale side down for 20min on medium heat. searve with rice, viggies, and Busch beer I got his from a Duck Jerky post months ago. 
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Re: Crappie Recipes
[Re: chickenman]
#1052611
12/12/06 12:12 AM
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Joined: May 2005
Posts: 494
Sparky5976
Angler
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Angler
Joined: May 2005
Posts: 494 |
I'm getting hungry. May have to try that, looks good. Thanks.
Mark
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Re: Crappie Recipes
[Re: Sparky5976]
#1053057
12/12/06 04:55 AM
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Joined: Jan 2005
Posts: 326
DONLAUNDRY
Angler
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Angler
Joined: Jan 2005
Posts: 326 |
BRIAN,
THAT CRAB CAKE IDEA SOUNDS GOOD. DO YOU STILL HAVE THE RECIPE?
THANKS..
DONLAUNDRY
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Re: Crappie Recipes
[Re: DONLAUNDRY]
#1053114
12/12/06 06:30 AM
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Joined: Dec 2005
Posts: 369
FallsOutBoatOften
Angler
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Angler
Joined: Dec 2005
Posts: 369 |
Here is a good en:
Rub fillets with virgin olive oil. Sprinkle ceyanne pepper and salt. 2 to 3 fillets in foil and cover fillets with fresh picca de gallo. Squezze some lime on top. Wrap up in foil so the juices will stay in and cook about 20 minites in the oven on a cooking sheet or on the grill. If I cook on the grill I leave the foil open a little to get the smoke flavor. This is also real good using peeled shrimp.
I serve it up with some mexican rice and it is goooooood!
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Re: Crappie Recipes
[Re: fishinAggie]
#1053329
12/12/06 02:06 PM
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Joined: Feb 2005
Posts: 6,024
Radtexan
TFF Celebrity
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TFF Celebrity
Joined: Feb 2005
Posts: 6,024 |
I really dont even like pecans,but this has become one of my favorite recipies.
1 quart oil for frying
3/4 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon ground black pepper
1 pound crappie fillets
2 eggs
3/4 cup crushed pretzels
Heat the oil in a deep fryer to 350 degrees F (175 degrees C).
Mix the flour, salt, and pepper in a large resealable plastic bag. Place crappie in the bag, and gently shake to coat. Place eggs and crushed pretzels in two separate shallow dishes. Dip coated crappie in the eggs, then in the crushed pretzels.
Fry coated fish 10 minutes in the preheated oil, turning once, until golden brown and easily flaked with a fork.
![[Linked Image]](http://media.scout.com/media/avatars/2/4/NThomas.png) "Only death will end my love affair with Texas."
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Re: Crappie Recipes
[Re: Radtexan]
#1053427
12/12/06 03:09 PM
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Joined: Sep 2005
Posts: 29,190
Brian Spagnola
TFF Guru
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TFF Guru
Joined: Sep 2005
Posts: 29,190 |
I really dont even like pecans,but this has become one of my favorite recipies.
1 quart oil for frying
3/4 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon ground black pepper
1 pound crappie fillets
2 eggs
3/4 cup crushed pretzels
Heat the oil in a deep fryer to 350 degrees F (175 degrees C).
Mix the flour, salt, and pepper in a large resealable plastic bag. Place crappie in the bag, and gently shake to coat. Place eggs and crushed pretzels in two separate shallow dishes. Dip coated crappie in the eggs, then in the crushed pretzels.
Fry coated fish 10 minutes in the preheated oil, turning once, until golden brown and easily flaked with a fork.
I guess I don't see the pecans in the recipie.
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Re: Crappie Recipes
[Re: Brian Spagnola]
#1053761
12/12/06 05:55 PM
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Joined: Mar 2006
Posts: 3,463
ARKANSAS 10 BASS
TFF Team Angler
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TFF Team Angler
Joined: Mar 2006
Posts: 3,463 |
He ment pretzels.
Filet crappie,dip in bowl of whipped eggs,then place in freezer bag containing combo of white or yellow corn meal(your choice)flower,salt/pepper or salt based seasoning of your choice.(some cajun seasonings are great for an added touch to the overall tacte)shake or roll around in bag til coated.Deep fry in peanut oil heated to 350 degrees until they float.Remove and place on paper towel to remove excess oil then eat immediately.
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Re: Crappie Recipes
[Re: ARKANSAS 10 BASS]
#1053778
12/12/06 06:06 PM
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Joined: Sep 2004
Posts: 6,010
Skip_48
TFF Celebrity
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TFF Celebrity
Joined: Sep 2004
Posts: 6,010 |
I have a crappie cake recipe on my web page. You can either pan fry or oven coom them. Also red sauce and tarter sauce plus others. The BBQ Shrimp is really great! Link..... http://thumpitjigs.com/Recipes.html
Peak Vise Dealer
Tying Materials, Chenille and Hackle
For Pictures of my Crystal, Nylon/Rayon or
New Age Chenille Please PM Me! Also I
have the Saltwater Neck Hackle and some
colors of Marabou plus other things![/color]
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Re: Crappie Recipes
[Re: Skip_48]
#1054132
12/12/06 09:32 PM
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Joined: Oct 2005
Posts: 358
tha bassrustler
Angler
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Angler
Joined: Oct 2005
Posts: 358 |
Crappie Casserole
crappie fillets
bag of frozen broccoli
box of velveta cheese
box of rice a roni ( I use the chicken flavor )
cook rice and broccoli as stated on packages.
melt velveta in the microwave and mix in rice / broccoli
spray pam in a casserole dish,
spread some of the rice/broccoli/cheese to cover.
layer with fillets
spread some of the rice/broccoli/cheese to cover.
layer with fillets, repeat.
top with crushed wheaties / total / cornflakes / ruffles whatever...
season to taste
put in the oven on 400 or so for 15 to 20 minutes I guess depending on the size/thickness of fillets...
enjoy
tight lines
tha BassRustler
Last edited by tha bassrustler; 12/12/06 09:34 PM.
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Re: Crappie Recipes
[Re: Skip_48]
#1054250
12/12/06 10:25 PM
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Joined: May 2006
Posts: 754
tworod
Pro Angler
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Pro Angler
Joined: May 2006
Posts: 754 |
I use Cavenders Greek Seasoning , sprinkle some on both sides of the fillets and cover for a while in the fridge, use either the grill with a cast iron plate or even the electric griddle (prefer grill) at about 375, 5 to 7 min on each side and serve them up with some fresh asparagras (sp) and rice. Also works great on shrimp on skewers
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