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Cajun Fryer
#14066180
07/18/21 10:57 PM
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Joined: Sep 2007
Posts: 102
2wheelz4me
OP
Outdoorsman
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OP
Outdoorsman
Joined: Sep 2007
Posts: 102 |
I absolutely love my fryer and want to use it more but it's such a pain. Or at least the way I do it is. After a cook,I drain it completely wipe it all down then but a light coat of oil back on to keep it from rusting.
How do you guys do it? Surely there is an easier way. If I'm going to fry some wings it take way more time to clean it all up than to cook the wings or small batch of fish.
Thanks!!!!
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Re: Cajun Fryer
[Re: 2wheelz4me]
#14066408
07/19/21 08:45 AM
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Joined: Mar 2011
Posts: 15,323
Bandit 200 XP
TFF Guru
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TFF Guru
Joined: Mar 2011
Posts: 15,323 |
I take mine and turn the water hose on the inside and then wipe it out. Then i spray Pam inside .
Last edited by Bandit 200 XP; 07/19/21 08:45 AM.
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Re: Cajun Fryer
[Re: 2wheelz4me]
#14067077
07/19/21 09:05 PM
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Joined: Oct 2004
Posts: 1,647
Cmack
Extreme Angler
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Extreme Angler
Joined: Oct 2004
Posts: 1,647 |
Wow, what a PITA! When I'm finished, I shut it down cover it and forget about it. I use it at least a couple of times per month and swap out the oil every 4-5 cooks. Been doing it this way for 30+ years with no issues. If I felt that I had to clean it every use, I'd deposit it in the nearest dumpster.
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Re: Cajun Fryer
[Re: Cmack]
#14067409
07/20/21 01:41 AM
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Joined: Sep 2007
Posts: 102
2wheelz4me
OP
Outdoorsman
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OP
Outdoorsman
Joined: Sep 2007
Posts: 102 |
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Re: Cajun Fryer
[Re: 2wheelz4me]
#14068576
07/21/21 03:04 AM
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Joined: Dec 2013
Posts: 106
Chambers Creek
Outdoorsman
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Outdoorsman
Joined: Dec 2013
Posts: 106 |
I have 3 of the 8 1/2 gallon 3 baskets I only clean them out after a large fry. I will strain the oil thru a filter and reuse the oil. I will rinse them out with a hose and dry them out with a towel and store them in the shed .If I can I will put the oil in a refrigerator to keep good .I have done like Cmack and have good success but i just don't fry as much anymore. Mine seem to have a good oil on metal and not oil them down just make sure they are good and dry. 1 trick I use for the oil before I reuse is cook a batch of fresh cut fries or I will fry several pieces of light bread in the oil and it will freshen up your oil and take the smell out and have fresh oil to cook with. Love cooking in my RV fryers they are well built and do a great job.
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Re: Cajun Fryer
[Re: Cmack]
#14069197
07/21/21 07:40 PM
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Joined: Jan 2007
Posts: 19,712
Bobcat1
TFF Guru
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TFF Guru
Joined: Jan 2007
Posts: 19,712 |
Wow, what a PITA! When I'm finished, I shut it down cover it and forget about it. I use it at least a couple of times per month and swap out the oil every 4-5 cooks. Been doing it this way for 30+ years with no issues. If I felt that I had to clean it every use, I'd deposit it in the nearest dumpster.
Ditto. It tastes the same.
Bobby Barnett
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