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Re: Sous Vide Bacon Cheeseburger [Re: Brian Spagnola] #12591049 01/23/18 01:10 AM
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Re: Sous Vide Bacon Cheeseburger [Re: Brian Spagnola] #12591052 01/23/18 01:12 AM
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So what youre saying is Spags needs a new thermometer?

Re: Sous Vide Bacon Cheeseburger [Re: Brian Spagnola] #12591053 01/23/18 01:12 AM
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He ground steak or whatever that is and cooked it to 134 degrees. That's equivalent to a medium cooked steak. Not rare, not medium rare.

Re: Sous Vide Bacon Cheeseburger [Re: Brian Spagnola] #12591056 01/23/18 01:13 AM
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Sorry to medium rare. Not raw or rare.

Re: Sous Vide Bacon Cheeseburger [Re: Brian Spagnola] #12591063 01/23/18 01:16 AM
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I still question the method. I think boiling meat is suspect. Looks terrible.

Most meat boilers are probably frequent Carp section visitors.

Re: Sous Vide Bacon Cheeseburger [Re: TexDawg] #12591070 01/23/18 01:24 AM
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Originally Posted By: TexDawg
Better than wataburger i bet


That's not much of a stretch.

Re: Sous Vide Bacon Cheeseburger [Re: Brian Spagnola] #12591079 01/23/18 01:26 AM
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Eating under cooked ground beef is a questionable move. I'll eat rare, I'll eat Pittsburg steak, but not ground.

Re: Sous Vide Bacon Cheeseburger [Re: Brian Spagnola] #12591089 01/23/18 01:30 AM
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If a burger looks like it needs a tampon I'm out.


A good rule of angling philosophy is not to interfere with another fisherman's ways of being happy, unless you want to be hated.
Zane Grey, Tales of Fishes, 1919

https://vimeo.com/73372194
https://vimeo.com/72859045

Re: Sous Vide Bacon Cheeseburger [Re: WAWI] #12591098 01/23/18 01:35 AM
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Originally Posted By: WAWI
Eating under cooked ground beef is a questionable move. I'll eat rare, I'll eat Pittsburg steak, but not ground.


If you ground up a steak into hamburger meat and ate it rare isn't that the same thing?

Re: Sous Vide Bacon Cheeseburger [Re: 1ShotNoKills] #12591108 01/23/18 01:40 AM
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Originally Posted By: 1ShotNoKills
Originally Posted By: WAWI
Eating under cooked ground beef is a questionable move. I'll eat rare, I'll eat Pittsburg steak, but not ground.


If you ground up a steak into hamburger meat and ate it rare isn't that the same thing?


No, any bacteria that is present can be mixed on the middle. ECOLI doesn't penetrate muscle tissue so in a steak it's only on surface if present.

Last edited by WAWI; 01/23/18 01:42 AM.
Re: Sous Vide Bacon Cheeseburger [Re: WAWI] #12591121 01/23/18 01:45 AM
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Originally Posted By: WAWI
Originally Posted By: 1ShotNoKills
Originally Posted By: WAWI
Eating under cooked ground beef is a questionable move. I'll eat rare, I'll eat Pittsburg steak, but not ground.


If you ground up a steak into hamburger meat and ate it rare isn't that the same thing?


No, any bacteria that is present can be mixed on the middle. ECOLI doesn't penetrate muscle tissue so in a steak it's only on surface if present.


This.


[Linked Image][Linked Image] FJB
Re: Sous Vide Bacon Cheeseburger [Re: Brian Spagnola] #12591123 01/23/18 01:45 AM
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Does this thread need to be moved to the Health and fitness section? Specifically the colon cleansing thread?


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Re: Sous Vide Bacon Cheeseburger [Re: WAWI] #12591127 01/23/18 01:50 AM
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Thank you for setting the world straight. And I mean this. You are a good man
Protecting the Peoples

Re: Sous Vide Bacon Cheeseburger [Re: WAWI] #12591136 01/23/18 01:56 AM
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Originally Posted By: WAWI
Originally Posted By: 1ShotNoKills
Originally Posted By: WAWI
Eating under cooked ground beef is a questionable move. I'll eat rare, I'll eat Pittsburg steak, but not ground.


If you ground up a steak into hamburger meat and ate it rare isn't that the same thing?


No, any bacteria that is present can be mixed on the middle. ECOLI doesn't penetrate muscle tissue so in a steak it's only on surface if present.


Makes sense

Re: Sous Vide Bacon Cheeseburger [Re: Brian Spagnola] #12591206 01/23/18 02:33 AM
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Lmao

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