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#12339809 - 07/14/17 03:33 PM Freezing Tomatos
butch sanders Offline
TFF Guru

Registered: 03/17/05
Posts: 24037
Loc: Arlington, Texas
is it worthwhile & what is best method
we cannot keep up with our supply

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#12339949 - 07/14/17 04:49 PM Re: Freezing Tomatos [Re: butch sanders]
Buzzard Breath Online   shocked
Extreme Angler

Registered: 09/25/11
Posts: 1486
Loc: 32�42.136′N 97�6.772′W
best method: put them in the freezer with a popcicle stick so you can have a tomaterpopcile later. it's really good, try it.
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#12340112 - 07/14/17 06:58 PM Re: Freezing Tomatos [Re: Buzzard Breath]
butch sanders Offline
TFF Guru

Registered: 03/17/05
Posts: 24037
Loc: Arlington, Texas
Originally Posted By: Buzzard Breath
best method: put them in the freezer with a popcicle stick so you can have a tomaterpopcile later. it's really good, try it.


you want some Buzzard

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#12340148 - 07/14/17 07:25 PM Re: Freezing Tomatos [Re: butch sanders]
Derek 🐝 Online   shocked
Queen of Bees

Registered: 02/10/04
Posts: 58263
Loc: Ennis, TX.
I've been freezing mine to save to make salsa later. I washed and dried them and just put them in a gallon zip lock. These are the smaller Improved Porters so I can fit a lot in a bag. I pulled a bag out last weekend to make a batch and let them thaw. I was thinking it's going to be a real PITA to shock boil and skin all these. Once they thawed the skins peeled right off. It was great. And they kept their flavor. I would say 75+% of the maters lost their firmness, but even the ones that stayed firm pilled very easily.

In closing. If you want your maters to stay firm and not skin easily don't do what I did lol.
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#12340890 - 07/15/17 09:42 AM Re: Freezing Tomatos [Re: Derek 🐝]
butch sanders Offline
TFF Guru

Registered: 03/17/05
Posts: 24037
Loc: Arlington, Texas
Originally Posted By: Derek 🐝
I've been freezing mine to save to make salsa later. I washed and dried them and just put them in a gallon zip lock. These are the smaller Improved Porters so I can fit a lot in a bag. I pulled a bag out last weekend to make a batch and let them thaw. I was thinking it's going to be a real PITA to shock boil and skin all these. Once they thawed the skins peeled right off. It was great. And they kept their flavor. I would say 75+% of the maters lost their firmness, but even the ones that stayed firm pilled very easily.

In closing. If you want your maters to stay firm and not skin easily don't do what I did lol.


that is the method i wanted to confirm

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#12355752 - 07/24/17 12:38 PM Re: Freezing Tomatos [Re: butch sanders]
roadtrip Online   happy
TFF Guru

Registered: 04/26/02
Posts: 11653
Loc: Terrell/Dallas
Originally Posted By: butch sanders
Originally Posted By: Derek 🐝
I've been freezing mine to save to make salsa later. I washed and dried them and just put them in a gallon zip lock. These are the smaller Improved Porters so I can fit a lot in a bag. I pulled a bag out last weekend to make a batch and let them thaw. I was thinking it's going to be a real PITA to shock boil and skin all these. Once they thawed the skins peeled right off. It was great. And they kept their flavor. I would say 75+% of the maters lost their firmness, but even the ones that stayed firm pilled very easily.

In closing. If you want your maters to stay firm and not skin easily don't do what I did lol.


that is the method i wanted to confirm

That's what we do. It works. Banner year for tomatoes.
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#12383789 - 08/12/17 07:39 PM Re: Freezing Tomatos [Re: butch sanders]
deucer02 Offline
TFF Guru

Registered: 02/20/09
Posts: 11713
Loc: Irving, Texas and Cedar Creek
How did you dry them?

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