I caught some gizzard shad about hand size in mustang creek, lake fork two weeks ago. Wish I could keep them firm while freezing them? Any suggestions would be appreciated. I do place shad in freezer bags and use them out of my ice chest for two days and they stay fresh.
If you freeze them very quickly they will stay firmer. I freeze shad on a wire rack one layer thick inside a chest freezer with a fan inside blowing directly on them. once frozed gather them up into a ziplock bag. The faster you freeze them the smaller the ice crystals inside the fish. Freeze them slow and bigger ice crystals form and puncture all the cell membranes turning them to mush. Commercially fish is often frozen with a blast chiller of sorts to keep a firm texture. One bonus is that they are individually frozen and don`t need to be fully thawed before you bait them up.