Posted By: Beltonbanger�
Pickled crappie - 06/19/17 12:41 AM
Anybody else tried various recipes out of the CAT cook book? We've made several recipes but for a real change of pace I've made the pickled crappie twice. Super appetizer and once I open a jar I can't put it down. Very tasty and the meat is nice and firm! You can cut down the quantity, just divide it as needed! Simple ingredients also! I like to leave it sit in the fridge for at least a month.....after that.....look out!!!! Yum!!!!!