Smoked Pork Belly

Little 4 1/2# piece of pork belly



Sauced and then back on the Smoke!




Looking and Smelling Good


Just letting them rest, then Taste Test Time!

Never cooked them, so it's a 1st for me

Looks awesome

Looks fantastic.. Hey Magged, Did you cut that up right off the bat to make meat candy? I’ve got one in the freezer about that size and trying to figure out what to do with it.

Cubed it up rite off the bat, didn't sauce till about 185° .and just a light dusting of seasoning while I sauced them up!!!

been waiting for a bite 3:30 hours

Looks awesome. It's one of my personal favorites. I've been using the Jess Pryles recipe lately on them. But using Meat Church rub. So good.

I smoked some once. They were pretty good. May do that again soon if I can find it at a decent price.

That looks good Magged

This example was done in a cherry bbq glaze

That simply looks tasty

Beer money and Dafanman, those are outstanding pictures.

Magged Out, I’m coming to your house for a month. I like the way you cook.

Y’all better do some serious intermittent fasting after those.

That looks good Magged

This example was done in a cherry bbq glaze

You outta see what Mama Mag cooks all week, I gotta step up my Game!!

Looks Tasty Amigo

Looks awesome sir.

Man oh man..... y'all have got it going on!

If you haven't experienced it yet, don't be giving that to too many people outside your family, you'll create a problem. I'm getting hounded all the time now about when I'm going to do some more.

Yummy

Looks amazing! How long do they usually take to cook and at what temp?

Mighty Fine!

Kept EM @ 225-250 for about 2:30 hours. Were almost 190° when I sauced EM, Turned up the Heat too set the Glaze

Thanks Y'all

Thems tasty but I still prefer brisket burnt ends.

Where did you buy pork belly?

It's pretty common to find pork belly at the grocery store now days. You might have to ask the butch. HEB has it out in their pork section. it's like a 1' x 1' slab.

Looks like you're in Plano. The Asian grocery stores like HMart and Ranch99 usually has it.

I found it at HEB by the Butcher Section

Costco handles