Not a big fan of raisins, but I`d have to give it a try. My grandmother made bread pudding when I was growing up. Seems like she always had some whenever I spent the night or just showed up to eat unannounced when I got older. Only place I ever ate any. I think hers had a little cinnamon sprinkled on the top also.

She also made a cake that she called a 'Poor Woman`s Cake". I think it was basically a yellow cake that she poured a simple syrup over the top when it was still hot. It was to die for.

Interesting combination I’ll have to try that

That looks pretty good.

Does the cheese make this Keto Friendly - Looks and sounds awesome!

My grandmother would make this during lent. It's basically bread pudding. Mmm so good😋!
You boil 3 cups of water and you add 2 Cinnamon sticks and 2 1/2 cups of raisins, 2 cups of sugar or you can make it as sweet as you want. Meanwhile toast your bread 12 slices for a pan that's 11x8. You are also going to need 2 cups grated cheddar cheese. Once you have your bread toasted just start layering. Bread, peanuts, add the sweet Cinnamon water with some raisins, then sprinkle cheeses repeat. Put it in the oven at 350° till cheese melts.




It's a sweet, salty, crunchy, mushy, cheese goodness!

Old school...
Thats how my mom makes it!!!

Looks Awesome!

Reminds me......When my sister was young, she had a handful of raisins in her hand and my grandfather walked by and said "why do you have all those dead flies in your hand?"

To this day, and she's 63, she will not eat a raisin. He was always messing around and had fun with his grand kids but felt guilty about that one till he passed. I still chuckle about it.