|
Forums59
Topics1,028,085
Posts13,752,976
Members143,688
| |
Most Online36,273
Jan 23rd, 2013
|
|
 Rubber catfish
#14391193
06/11/22 11:08 PM
|
Joined: Jan 2007
Posts: 4,623
uncle_bagster
OP
TFF Team Angler
|
|
OP
TFF Team Angler
Joined: Jan 2007
Posts: 4,623 |
I fried up a 2# channel out of a local lake and the meat was tough, almost like rubber. All the fish I've cooked out of this lake before tasted fine. Anyone ever experienced something like this?
|
|
|
Re: Rubber catfish
[Re: uncle_bagster]
#14393970
06/14/22 07:25 PM
|
Joined: Dec 2020
Posts: 1,405
Catfish Tim
Extreme Angler
|
|
Extreme Angler
Joined: Dec 2020
Posts: 1,405 |
Catfish Tim
🐟🐟"If it doesn't have whiskers, it's just bait"🐟🐟
Romans 8:1
|
|
|
Re: Rubber catfish
[Re: Catfish Tim]
#14394081
06/14/22 09:30 PM
|
Joined: Jan 2007
Posts: 4,623
uncle_bagster
OP
TFF Team Angler
|
|
OP
TFF Team Angler
Joined: Jan 2007
Posts: 4,623 |
No, I've fried plenty of catfish and never had one to taste like this. Someone said it might have something to do with the spawn.
|
|
|
Re: Rubber catfish
[Re: uncle_bagster]
#14394307
06/15/22 02:51 AM
|
Joined: Jan 2013
Posts: 1,112
taterpop
Extreme Angler
|
|
Extreme Angler
Joined: Jan 2013
Posts: 1,112 |
Not always under cooking, I have seen it in pond raised cats when you stop feeding and they loose weight it makes for some tough chewy meat .So with that said the same could happen in the wild.
|
|
Moderated by banker-always fishing, chickenman, Derek 🐝, Duck_Hunter, Fish Killer, J-2, Jacob, Jons3825, JustWingem, Nocona Brian, Toon-Troller, Uncle Zeek, Weekender1
|
