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Sous vide
#13997109
05/14/21 12:09 PM
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Joined: Mar 2014
Posts: 3,900
Topwater2
OP
TFF Team Angler
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OP
TFF Team Angler
Joined: Mar 2014
Posts: 3,900 |
We be cooking!!
FishKen
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Re: Sous vide
[Re: Topwater2]
#13997385
05/14/21 02:30 PM
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Joined: Jun 2011
Posts: 6,246
Dave-0
DYSON
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DYSON
Joined: Jun 2011
Posts: 6,246 |
Best steaks I've ever made...bar none. The last ones I made I would put up against Del Friscos any day of the week.
Laws won't fix a sin problem. What this world needs is a revival, change of the heart. ~The Skipper
Age is a number. Old is a lifestyle.
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Re: Sous vide
[Re: Topwater2]
#13997390
05/14/21 02:32 PM
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Joined: Feb 2012
Posts: 7,656
Caymas Cx 21
TFF Celebrity
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TFF Celebrity
Joined: Feb 2012
Posts: 7,656 |
City Slickers, wimmens and Q’s boil meat.
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Re: Sous vide
[Re: Dave-0]
#13997441
05/14/21 03:00 PM
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Joined: Aug 2006
Posts: 18,000
COFF
TFF Guru
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TFF Guru
Joined: Aug 2006
Posts: 18,000 |
Best steaks I've ever made...bar none. The last ones I made I would put up against Del Friscos any day of the week. In all honesty, beating a Del Friscos steak is not a huge accomplishment. I find them to be over seared, over seasoned, and yet underflavored. I get what you are saying about the sous vide though, and I fully agree.
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Re: Sous vide
[Re: Topwater2]
#13997443
05/14/21 03:00 PM
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Joined: Sep 2005
Posts: 28,188
Brian Spagnola
TFF Guru
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TFF Guru
Joined: Sep 2005
Posts: 28,188 |
Ive had my same sous vide circulator for 12 years now. I paid $89 for it. I can't barely stand to eat a steak any other way now.
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Re: Sous vide
[Re: Topwater2]
#13997515
05/14/21 03:56 PM
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Joined: Apr 2021
Posts: 1,782
bshort
Extreme Angler
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Extreme Angler
Joined: Apr 2021
Posts: 1,782 |
Just can't wrap my head around boiled meat.....
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Re: Sous vide
[Re: Topwater2]
#13997531
05/14/21 04:05 PM
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Joined: Dec 2007
Posts: 14,330
bloo_rainger
TFF Guru
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TFF Guru
Joined: Dec 2007
Posts: 14,330 |
I have zero knowledge of this cooking method but I’m assuming it’s geared towards the griller with a minimum skill set.
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Re: Sous vide
[Re: Topwater2]
#13997536
05/14/21 04:08 PM
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Joined: May 2009
Posts: 10,271
Texan Til I Die
TFF Guru
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TFF Guru
Joined: May 2009
Posts: 10,271 |
I did a wagyu sirloin in mine this week. Very comparable to a prime angus ribeye except it was twice as big and half the cost. For the sear I've started using a little bit of butter in the skillet and I think it makes a difference.
"If ever time should come, when vain and aspiring men shall possess the highest seats in Government, our country will stand in need of its experienced patriots to prevent its ruin." - Samuel Adams
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Re: Sous vide
[Re: bshort]
#13997542
05/14/21 04:11 PM
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Joined: Mar 2015
Posts: 5,413
TCK73
TFF Celebrity
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TFF Celebrity
Joined: Mar 2015
Posts: 5,413 |
Just can't wrap my head around boiled meat..... I tried the dam thing after my sister gave me one for Christmas a few years ago. It works, its not bad, but you just cant get that good grilled flavor you get with a wood fire. I can produce the same evenly cooked steak with the reverse sear method, and have the flavor I like. I have tried it on lower quality meats, prime meats and still prefer the regular fire.
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Re: Sous vide
[Re: bloo_rainger]
#13997547
05/14/21 04:19 PM
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Joined: May 2009
Posts: 10,271
Texan Til I Die
TFF Guru
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TFF Guru
Joined: May 2009
Posts: 10,271 |
I have zero knowledge of this cooking method but I’m assuming it’s geared towards the griller with a minimum skill set. There's some truth to that. It's also handy when it's raining or you want to "set it and forget it." The guys at my deer lease don't know it yet, but they're getting introduced to sous vide on opening weekend this year.
"If ever time should come, when vain and aspiring men shall possess the highest seats in Government, our country will stand in need of its experienced patriots to prevent its ruin." - Samuel Adams
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Re: Sous vide
[Re: Topwater2]
#13997554
05/14/21 04:25 PM
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Joined: May 2013
Posts: 11,625
Indianation65
TFF Guru
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TFF Guru
Joined: May 2013
Posts: 11,625 |
I learned what sv was from watching Blaze on Top Chef.
...------
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Re: Sous vide
[Re: Topwater2]
#13997575
05/14/21 04:44 PM
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Joined: Mar 2012
Posts: 2,444
nitroZ7girl
Extreme Angler
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Extreme Angler
Joined: Mar 2012
Posts: 2,444 |
I use mine for Egg Bites. Love it!
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Re: Sous vide
[Re: Topwater2]
#13997636
05/14/21 05:25 PM
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Joined: May 2007
Posts: 40,004
WAWI
TFF Guru
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TFF Guru
Joined: May 2007
Posts: 40,004 |
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Re: Sous vide
[Re: Brian Spagnola]
#13997643
05/14/21 05:29 PM
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Joined: Feb 2018
Posts: 15,030
Sawhorse
TFF Guru
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TFF Guru
Joined: Feb 2018
Posts: 15,030 |
Looks fantastic! How do you get salt on all that?
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