The empty one. My wife is the best cook. I hate it when all of the left overs are gone.

Never have been a fan of pumpkin anything
Agree on the marshmallow on anything
Yams or sweet potatoes

You make it with cornbread, Martha White's.
I can get you the recipe if you want it.

Anything casserole. Food was not designed to be mixed into a mush in a corningware baking dish. Green bean, corn, squash casserole...

Also agree on sweet taters with marshmellows. Yuck.

Not a big fan of Cranberry.

What’s wrong with you people? I hope a pilgrim kicks everyone of you in the nuts.

It just depends on who's cooking. My MIL's dressing is terrible but I've had other dressing that's great. But green bean casserole is disgusting across the board.

I usually stick to turkey, mashed taters and gravy with a few deviled eggs mixed in.

Yep. I think the proper name is Ambrosia salad. My grandmother always brought it and we called it pink stuff, too. NASTY. I do have one sister that likes it. She's nuts.

Dressing & Stuffing
Then to eat it you have to mix it with something else that is only going to make it soggy and mushy

I love turkey, dressing (not stuffing), cranberry sauce can be good on stuffing, but I like giblet gravy (Mom makes the gravy like giblet gravy, but uses dark turkey meat instead of the giblets).... deviled eggs are my favorite. I've never been a big fan of green bean casserole, but love green beans.... and I do eat rolls on Thanksgiving, one of the rare times I do.

Greenbean casserole,whoever decided this would be a good idea was WRONG!!

I don't care for cranberry sauce.

No cranberry sauce or yams.

That overly sweet sweet potato dish with candied pecans and brown sugar and sometimes marshmallows.
I can see how children would like it.

We always had gb casserole, until a few years ago, it’s now on the do not serve list