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Tempora bluegill?
#13626945
07/11/20 03:52 PM
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Joined: May 2014
Posts: 1,003
BrockstaRama
OP
Extreme Angler
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OP
Extreme Angler
Joined: May 2014
Posts: 1,003 |
I was thinking about trying tempora rub on my sunfish and frying it like I do tempora. Anyone else try it? If you do it right the little bones should become less of an annoyance right?
When I am not fishing I am thinking about fishing. And mostly what I should have done differently my last trip! #Brockstarama
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Re: Tempora bluegill?
[Re: BrockstaRama]
#13627500
07/12/20 04:28 AM
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Joined: Jul 2010
Posts: 75,719
banker-always fishing
Pumpkin Head
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Pumpkin Head
Joined: Jul 2010
Posts: 75,719 |
I have always fried my Bluegill. The meat pills off the fish pretty easy. Even though there is a lot of bones, they have never been a problem for me. A plate of fresh fried Bluegill is hard to beat. What is Tempora Rub?
IGFA World Record Rio Grande Cichlid. Lake Dunlap. John 3:16 Sinner's Prayer. God forgive me a sinner. I accept Jesus Christ as my Savior !
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Re: Tempora bluegill?
[Re: BrockstaRama]
#13627650
07/12/20 01:29 PM
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Joined: Jul 2011
Posts: 19,054
Laker One
TFF Guru
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TFF Guru
Joined: Jul 2011
Posts: 19,054 |
I have not heard of that type of rub. I usually just mix my fish in either mustard, and then a crispy fish fry. I fry or bake em. Every now and then grill them.
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Re: Tempora bluegill?
[Re: banker-always fishing]
#13627662
07/12/20 01:39 PM
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Joined: Feb 2006
Posts: 5,085
BillS2006
TFF Celebrity
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TFF Celebrity
Joined: Feb 2006
Posts: 5,085 |
I have always fried my Bluegill. The meat pills off the fish pretty easy. Even though there is a lot of bones, they have never been a problem for me. A plate of fresh fried Bluegill is hard to beat. What is Tempora Rub? I think it is a Japanese batter.
Transgenders: God made them, the devil changed their minds.
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Re: Tempora bluegill?
[Re: BillS2006]
#13627770
07/12/20 03:10 PM
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Joined: Feb 2007
Posts: 17,610
Gitter Done
TFF Guru
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TFF Guru
Joined: Feb 2007
Posts: 17,610 |
I have always fried my Bluegill. The meat pills off the fish pretty easy. Even though there is a lot of bones, they have never been a problem for me. A plate of fresh fried Bluegill is hard to beat. What is Tempora Rub? I think it is a Japanese batter. That might just be good. Let us know Brockstarama how they turn out!
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