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6 Tips for Pan-Frying Whole Fish with Little Oil, an easy 15-minute recipe for pan fish #13459576 03/04/20 04:49 AM
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fishingap Offline OP
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When you only get limited time to cook the fish, either after a long day of work or fishing cheers, try this easy recipe that only needs a little oil.

https://youtu.be/k0UaT7VH4zk

[Linked Image]

Last edited by fishingap; 03/04/20 04:50 AM.
Re: 6 Tips for Pan-Frying Whole Fish with Little Oil, an easy 15-minute recipe for pan fish [Re: fishingap] #13460492 03/04/20 11:35 PM
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smooth move Offline
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simple enough. i love it. thanks. the ginger is an attention getter.


es le bon ton roulet
Re: 6 Tips for Pan-Frying Whole Fish with Little Oil, an easy 15-minute recipe for pan fish [Re: smooth move] #13460651 03/05/20 01:33 AM
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fishingap Offline OP
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Originally Posted by smooth move
simple enough. i love it. thanks. the ginger is an attention getter.


Thanks. Yes, the ginger helps to clean residuals on the surface and create a thin layer that avoid stickiness. We place the ginger inside fish later to reduce fishy smell. One stone for 3 birds:)

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