Has anyone tried using it without souring it? I played around with it last summer and I didn’t notice any difference on soured milo versus non soured. Caught the same amount of fish.

Has anyone tried using it without souring it? I played around with it last summer and I didn’t notice any difference on soured milo versus non soured. Caught the same amount of fish.

So I had some soured milo sitting out for about 7 years. It was in a bucket sitting behind my boat that was in the driveway, close to the fence. I hired a guy to come build me a gate so that I could park my boat in the backyard. When the workers arrived I chatted with them for a little bit and then went inside. Well it was a summer day and after a few hours I went outside to offer them some bottled water. I noticed that one of the guys was in shorts now so I asked if he was getting too hot. He said no. He told me he that while he was helping the other guy, he saw saw the bucket and decided to sit on it. Well apparently the lid had a crack and the bucket was full. Then he said he felt his bottom get wet and stood up. Then the smell hit! He said the smell was so bad that he had to go home and change. I think next time he will think twice about sitting on a mysterious bucket.