texasfishingforum.com logo
Main Menu
Advertisement
Affiliates
Advertisement
Newest Members
Cpeoples, JGFISHING, g59catfish, Jstewart0925, grahamgraham357
111764 Registered Users
Top Posters(All Time)
TexDawg 92,492
hopalong 82,930
Pilothawk 79,172
John175☮ 74,575
JDavis7873 67,397
Derek 🐝 63,468
Bigbob_FTW 61,383
Tritonman 58,815
Mark Perry 58,191
facebook
Forum Statistics
Forums60
Topics767,269
Posts9,658,438
Members111,764
Most Online36,273
Jan 23rd, 2013
Print Thread
Page 1 of 2 1 2
souring milo #13387672 12/30/19 10:50 PM
Joined: Dec 2019
Posts: 31
N
nombon Offline OP
Outdoorsman
OP Offline
Outdoorsman
N
Joined: Dec 2019
Posts: 31
I was wondering how long do you think it would take to sour up some milo in this weather. if kept in the garage. my wife made me through out my bucks last summer. something about not being able to take smell in the back yard when she was out there.

Wet Rooster Jigs Fishing Super Store
Re: souring milo [Re: nombon] #13388000 12/31/19 04:29 AM
Joined: Aug 2007
Posts: 36
F
fish1143 Offline
Outdoorsman
Offline
Outdoorsman
F
Joined: Aug 2007
Posts: 36
I just soured some corn for hogs and it took about 2-3 weeks.


IMG_0067 (2)
Re: souring milo [Re: nombon] #13388011 12/31/19 04:40 AM
Joined: Dec 2019
Posts: 31
N
nombon Offline OP
Outdoorsman
OP Offline
Outdoorsman
N
Joined: Dec 2019
Posts: 31
Thank thats what I was hopping for but was afraid some might say 4-5wks

Re: souring milo [Re: nombon] #13388202 12/31/19 02:11 PM
Joined: Sep 2017
Posts: 1,421
P
pop r Offline
Extreme Angler
Offline
Extreme Angler
P
Joined: Sep 2017
Posts: 1,421
If you are in a hurry add a 6 pack of cheap beer to the grain. It will give it a boast on fermenting. Remember to add water when beer is absorbed.

Re: souring milo [Re: nombon] #13388207 12/31/19 02:14 PM
Joined: Sep 2014
Posts: 2,175
C
crapyetr Offline
Extreme Angler
Offline
Extreme Angler
C
Joined: Sep 2014
Posts: 2,175
wheat is what we used...absorbs moisture fast~~~!!!


Feed your faith and your doubts will starve to death. —Debbie Macomber
Re: souring milo [Re: nombon] #13388375 12/31/19 04:34 PM
Joined: Sep 2017
Posts: 543
E
Ed-n-eddy Offline
Pro Angler
Offline
Pro Angler
E
Joined: Sep 2017
Posts: 543
In these temperatures it’s going to take a while to get really rank. My winter soured grain doesn’t get ugly smelling until about March. Until then, it smells more like mash. Not a bad thing, I suppose.


1987 Whaler Super Sport 17, Yamaha 90
1981 Whaler Sport 13, Johnson 50
Re: souring milo [Re: nombon] #13388378 12/31/19 04:36 PM
Joined: Feb 2003
Posts: 555
B
BAIT956 Offline
Pro Angler
Offline
Pro Angler
B
Joined: Feb 2003
Posts: 555
You can also put in a packet of bakers yeast. (found in any grocery store) Helps start and speed up the fermentation. It's best to have it out in the sun or someplace warm for fastest results. Without raising the temp, it will just take longer.

Re: souring milo [Re: nombon] #13388488 12/31/19 06:10 PM
Joined: Dec 2019
Posts: 31
N
nombon Offline OP
Outdoorsman
OP Offline
Outdoorsman
N
Joined: Dec 2019
Posts: 31
I had some sound milo but I hadn't been fishing so my wife made me toss it last summer. I have just never tired to do it this time of year. I do like wheat better then milo. but the grain store in killeen does not carry , Milo works just as well . yeast becomes inactive around 68-70 deg, so I am not sure how it will work in these lower temps. My thought is its not going to get to ripe this time of year anyhow.

Re: souring milo [Re: nombon] #13388501 12/31/19 06:18 PM
Joined: Sep 2019
Posts: 907
B
Bentman63 Offline
Pro Angler
Offline
Pro Angler
B
Joined: Sep 2019
Posts: 907
I put a little space heater facing the 5 gallon bucket


OOPS
Re: souring milo [Re: nombon] #13388649 12/31/19 08:47 PM
Joined: Oct 2006
Posts: 90
L
lazycat Offline
Outdoorsman
Offline
Outdoorsman
L
Joined: Oct 2006
Posts: 90
Sit it in the attic and it will ferment much faster

Re: souring milo [Re: nombon] #13388661 12/31/19 09:02 PM
Joined: Jan 2013
Posts: 970
T
taterpop Offline
Pro Angler
Offline
Pro Angler
T
Joined: Jan 2013
Posts: 970
Started mine about month ago it only gets better with time.

Re: souring milo [Re: lazycat] #13388668 12/31/19 09:07 PM
Joined: Dec 2019
Posts: 31
N
nombon Offline OP
Outdoorsman
OP Offline
Outdoorsman
N
Joined: Dec 2019
Posts: 31
Originally Posted by lazycat
Sit it in the attic and it will ferment much faster


Ya I dont think so

Re: souring milo [Re: taterpop] #13388676 12/31/19 09:11 PM
Joined: Dec 2019
Posts: 31
N
nombon Offline OP
Outdoorsman
OP Offline
Outdoorsman
N
Joined: Dec 2019
Posts: 31
Originally Posted by taterpop
Started mine about month ago it only gets better with time.


I picked up 2 bags a started it. Is just going to take a while I will just have to some tilapia and drift till its done. Never been very good at getting shad in the winter.

Re: souring milo [Re: nombon] #13388708 12/31/19 09:54 PM
Joined: Sep 2019
Posts: 907
B
Bentman63 Offline
Pro Angler
Offline
Pro Angler
B
Joined: Sep 2019
Posts: 907
It ferments really fast if you pee in it


OOPS
Re: souring milo [Re: nombon] #13388825 01/01/20 12:10 AM
Joined: Sep 2017
Posts: 742
R
RespectTheFish Offline
Pro Angler
Offline
Pro Angler
R
Joined: Sep 2017
Posts: 742
Has anyone tried using it without souring it? I played around with it last summer and I didn’t notice any difference on soured milo versus non soured. Caught the same amount of fish.


Clay

RespectTheFish YouTube Channel

Page 1 of 2 1 2
Previous Thread
Index
Next Thread


© 1998-2019 OUTDOOR SITES NETWORK all rights reserved USA and Worldwide
Powered by UBB.threads™ PHP Forum Software 7.7.3