What is your go-to weekly dinner/supper meal.
Looking for some idea's that will add a little variety to my palate.

I have an easy macaroni casserole dish I like.




Preheat oven to 350 degrees F.
Prepare macaroni & cheese according to box directions.
Meantime, steam & quarter green beans.
Spoon macaroni & cheese around edge of 8 inch pie plate.
Mix cooked beans & mustard, then place them in center of macaroni.
Arrange sausages on top of macaroni, then sprinkle with grated Parmesan cheese.
Bake, uncovered, 15 minutes or until thoroughly heated.

Beer-can chicken in the Big Easy.

Weber beer can chicken rub
Chicken (brined for 6 hours)
Can of beer
Big Easy with propane tank.

Grilled chicken and grilled vegetables.

taco's

Chicken sausage and mushroom penne pasta

Carne guisada
Grilled chicken, zucchini, mushrooms, tomatoes, peppers, and onions. - Now you can go a bunch of different ways with this. Say the hell with it and throw it on a tortilla with refried beans and sour cream and it's tacos. Do a quick lemon/white wine / butter sauce and toss it with pasta and it's Italian. Serve it with hummus and naan and baba ganoush and it's Mediterranean. Even add some cilantro and lettuce and rice paper and fish sauce and it's Vietnamese.
Variation on meatloaf stuffed with ham and cheese, wrapped in bacon, and painted with barbecue sauce.
Italian sausage, peppers, and tomatoes with rigatoni.

Fish Sticks

How many times has Child Protective Services been out to your house?

Total or just in 2019?

We love spaghetti tacos!

I just drank one for ya.