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Smoked Beef Tenderloin #12212328 04/23/17 01:39 PM
Joined: Oct 2010
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Frenzy Offline OP
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Anyone got a recipe? Got a wagya tenderloin I'm thinking of smoking this afternoon.




Re: Smoked Beef Tenderloin [Re: Frenzy] #12212339 04/23/17 01:50 PM
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Tritonman Offline
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PM JP. Probably one of the best I've eaten


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Re: Smoked Beef Tenderloin [Re: Frenzy] #12212344 04/23/17 01:53 PM
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RipDaLips Offline
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Stuff that puppy with crab meat and follow these instructions, less the oven part:

http://www.savoryexperiments.com/crab-stuffed-beef-tenderloin/


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Re: Smoked Beef Tenderloin [Re: Frenzy] #12212376 04/23/17 02:21 PM
Joined: Aug 2009
Posts: 11,106
9094 Offline
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I do this. Everyone loves it.

Marinade-
1 cup soy sauce
1/2cup bourbon
1/4 cup worstershire sauce
2 minced cloves of garlic
1 teaspoon dry mustard.

Trim the tenderloin then soak in the marinade for 8 hours.
When you take it out, pat it down with white pepper and course black pepper.
Put in a skillet with a few tablespoons of oil and sear it on all sides.
Smoke with mild wood at 225 until rare to medium rare. Usually about 3-4 hours.

Save the marinade and reduce it down in a saucepan to serve with the meat.
Best tenderloin you can eat.

To marinate the meat I put it in a gallon freezer bag and then pour the mixture over it. Put in fridge and turn over at least once.

Re: Smoked Beef Tenderloin [Re: Frenzy] #12212388 04/23/17 02:31 PM
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GROD Offline
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Where and when is dinner time? I'll bring the beer! ^^^

Re: Smoked Beef Tenderloin [Re: 9094] #12212408 04/23/17 02:52 PM
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Patriot Guard Rider Online Happy
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Originally Posted By: 9094
I do this. Everyone loves it.

Marinade-
1 cup soy sauce
1/2cup bourbon
1/4 cup worstershire sauce
2 minced cloves of garlic
1 teaspoon dry mustard.

Trim the tenderloin then soak in the marinade for 8 hours.
When you take it out, pat it down with white pepper and course black pepper.
Put in a skillet with a few tablespoons of oil and sear it on all sides.
Smoke with mild wood at 225 until rare to medium rare. Usually about 3-4 hours.

Save the marinade and reduce it down in a saucepan to serve with the meat.
Best tenderloin you can eat.

To marinate the meat I put it in a gallon freezer bag and then pour the mixture over it. Put in fridge and turn over at least once.

Seems like a lot of soy sauce. Wouldn't that make it too salty?


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Re: Smoked Beef Tenderloin [Re: Patriot Guard Rider] #12212433 04/23/17 03:15 PM
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Chris B Online Content
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Just slice me off a steak, salt and pepper it. Sear it over a wood fire for about three minutes per side and call it done.


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Re: Smoked Beef Tenderloin [Re: Patriot Guard Rider] #12212445 04/23/17 03:20 PM
Joined: Aug 2009
Posts: 11,106
9094 Offline
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Originally Posted By: Patriot Guard Rider
Originally Posted By: 9094
I do this. Everyone loves it.

Marinade-
1 cup soy sauce
1/2cup bourbon
1/4 cup worstershire sauce
2 minced cloves of garlic
1 teaspoon dry mustard.

Trim the tenderloin then soak in the marinade for 8 hours.
When you take it out, pat it down with white pepper and course black pepper.
Put in a skillet with a few tablespoons of oil and sear it on all sides.
Smoke with mild wood at 225 until rare to medium rare. Usually about 3-4 hours.

Save the marinade and reduce it down in a saucepan to serve with the meat.
Best tenderloin you can eat.

To marinate the meat I put it in a gallon freezer bag and then pour the mixture over it. Put in fridge and turn over at least once.

Seems like a lot of soy sauce. Wouldn't that make it too salty?


I have never had anyone complain but I guess you could use less.

Re: Smoked Beef Tenderloin [Re: Chris B] #12212448 04/23/17 03:27 PM
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Beer Money Online Content
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Originally Posted By: Chris B
Just slice me off a steak, salt and pepper it. Sear it over a wood fire for about three minutes per side and call it done.

Re: Smoked Beef Tenderloin [Re: Beer Money] #12212497 04/23/17 04:14 PM
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Originally Posted By: Beer Money
Originally Posted By: Chris B
Just slice me off a steak, salt and pepper it. Sear it over a wood fire for about three minutes per side and call it done.



+1

Re: Smoked Beef Tenderloin [Re: RipDaLips] #12212541 04/23/17 04:48 PM
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Originally Posted By: RipDaLips
Stuff that puppy with crab meat and follow these instructions, less the oven part:

http://www.savoryexperiments.com/crab-stuffed-beef-tenderloin/


Looks RAW to me...........


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Re: Smoked Beef Tenderloin [Re: Chris B] #12212645 04/23/17 07:10 PM
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TreeBass Offline
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This



and then this

Originally Posted By: Chris B
Just slice me off a steak, salt and pepper it. Sear it over a wood fire for about three minutes per side and call it done.


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