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shrimp pie #12588948 01/21/18 11:26 PM
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smooth move Offline OP
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i love it!



es le bon ton roulet
Re: shrimp pie [Re: smooth move] #12588951 01/21/18 11:28 PM
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smooth move Offline OP
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light gumbo roux with shrimp and okra baked in a pie crust.


es le bon ton roulet
Re: shrimp pie [Re: smooth move] #12588954 01/21/18 11:30 PM
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cheers food


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Re: shrimp pie [Re: smooth move] #12589513 01/22/18 02:44 AM
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partyon

Re: shrimp pie [Re: smooth move] #12589636 01/22/18 03:59 AM
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Normally I would say that sounds crazy but the creoles van cook and that looks danged good.


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Re: shrimp pie [Re: smooth move] #12589765 01/22/18 10:10 AM
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Luke57 Offline
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Looks great made some last week with crawfish tails


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ESTO VIR
Re: shrimp pie [Re: Luke57] #12589998 01/22/18 03:14 PM
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smooth move Offline OP
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Originally Posted By: Luke57
Looks great made some last week with crawfish tails

that's the original recipe, but i had shrimp. i used to make individual pies like fried pies, but that's too much work, soooo, one big pie. love me some crawfish pie.


es le bon ton roulet
Re: shrimp pie [Re: smooth move] #12627045 02/14/18 11:19 AM
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You might as well go ahead and share the ingredient list cooking instructions!

Re: shrimp pie [Re: crapicat] #12627458 02/14/18 03:37 PM
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Originally Posted By: crapicat
You might as well go ahead and share the ingredient list cooking instructions!

build a thick roux and add the celery, garlic, parsley, onion and bell pepper. cook for 10 min, then add shrimp. cook 5 more min. add to pie pan with top and bottom crust and bake at 400 till brown. add any seasoning you like. can't really go wrong and it seems to go a little different every time.


es le bon ton roulet
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