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Dec 30th, 2023
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 San Antonio Style Picadillo , Recipe & Pics
#4399502
01/24/10 03:18 PM
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Joined: Dec 2002
Posts: 7,984
udamdan
OP
TFF Celebrity
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OP
TFF Celebrity
Joined: Dec 2002
Posts: 7,984 |
Ingredients:
1 lb. lean ground beef
2 large russet potatoes, peeled and diced into 1/4" cubes
1/2 cup yellow onion, diced fine (1/4" or less)
1 tablespoon fresh garlic, minced fine
1 tablespoon canola oil
1 teaspoon salt
1 teaspoon coarse ground black pepper
1 teaspoon ground cumino
1 teaspoon chili powder
1 tomato diced
1 cup of mexican rice
Directions:
Heat a large skillet and, when hot, add the oil. Add the ground beef, crumbling as you put it in the skillet. When lightly browned, add the onion, rice, garlic, and all the spices. Cook for 10 minutes, stirring often, and then add the diced potatoes. Cover, reduce the heat to medium low and cook for 40 minutes or until the potatoes are tender. Add the tomatoes, cover, and simmer for 5 minutes. Remove from the heat, serve on some hot flour tortillas.& a red creme soda 
Use as a filing for tacos, enchiladas or Chiles Rellenos (stuffed peppers). Picadillo can also be served as an appetizer dip with tortilla chips!
Enjoy   
 Dan Gleason 817-683-8652
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 Re: San Antonio Style Picadillo , Recipe & Pics
[Re: udamdan]
#4399572
01/24/10 03:48 PM
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Joined: Sep 2005
Posts: 106
rangertb
Outdoorsman
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Outdoorsman
Joined: Sep 2005
Posts: 106 |
I am guessing the rice is precooked?
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Re: San Antonio Style Picadillo , Recipe & Pics
[Re: rangertb]
#4412691
01/28/10 12:40 AM
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Joined: Dec 2002
Posts: 7,984
udamdan
OP
TFF Celebrity
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OP
TFF Celebrity
Joined: Dec 2002
Posts: 7,984 |
You are Correct rangertb !
Dan Gleason 817-683-8652
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Re: San Antonio Style Picadillo , Recipe & Pics
[Re: udamdan]
#4414789
01/28/10 04:34 PM
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Joined: Sep 2007
Posts: 7,182
throwback
TFF Celebrity
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TFF Celebrity
Joined: Sep 2007
Posts: 7,182 |
That looks great! Not being the purist I would probably add some cheese.
At least my boat and truck are paid for, woo hoo!
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Re: San Antonio Style Picadillo , Recipe & Pics
[Re: udamdan]
#4682106
04/01/10 02:33 AM
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Joined: Nov 2003
Posts: 719
ICETEA
Pro Angler
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Pro Angler
Joined: Nov 2003
Posts: 719 |
Udamdan
I dont know if I was hungry or not But this was a real good recipe. I will save this one for when we go camping or for that matter anytime.
Thanks
Kevin
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Re: San Antonio Style Picadillo , Recipe & Pics
[Re: ICETEA]
#4735705
04/14/10 08:50 PM
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Joined: Sep 2007
Posts: 1,632
30ft jon boat
Extreme Angler
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Extreme Angler
Joined: Sep 2007
Posts: 1,632 |
are you drinking kool-aid?
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Re: San Antonio Style Picadillo , Recipe & Pics
[Re: 30ft jon boat]
#4803552
05/01/10 04:15 AM
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Joined: Dec 2002
Posts: 7,984
udamdan
OP
TFF Celebrity
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OP
TFF Celebrity
Joined: Dec 2002
Posts: 7,984 |
Thanks Kevin & add some chedder cheese 
Dan Gleason 817-683-8652
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Re: San Antonio Style Picadillo , Recipe & Pics
[Re: udamdan]
#4803585
05/01/10 04:35 AM
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Joined: Feb 2003
Posts: 7,048
whiterockjesse
TFF Celebrity
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TFF Celebrity
Joined: Feb 2003
Posts: 7,048 |
udamdan , i dont want to be rude but here is a super easy recipe from a friend in old mexico . even i was able to make this and it came out fabulous . try it and you will really like it !
Last edited by whiterockjesse; 05/01/10 04:39 AM.
P.B. Carp ....29 lbs .... P.B. Buffalo 34.4
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Re: San Antonio Style Picadillo , Recipe & Pics
[Re: whiterockjesse]
#4944798
06/06/10 01:32 AM
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Joined: Mar 2010
Posts: 1,125
Catchin'_Lugers
Extreme Angler
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Extreme Angler
Joined: Mar 2010
Posts: 1,125 |
Looks like Kool-Aid to me. Being from San Antonio, this sounds like a pretty authentic recipe.
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Re: San Antonio Style Picadillo , Recipe & Pics
[Re: Catchin'_Lugers]
#4945778
06/06/10 05:47 PM
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Joined: Feb 2008
Posts: 264
RaThEr_Be_FiShIn
Angler
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Angler
Joined: Feb 2008
Posts: 264 |
someone mail her a chefs knife. she is going to cut her skinny finger off
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Re: San Antonio Style Picadillo , Recipe & Pics
[Re: whiterockjesse]
#4950953
06/07/10 11:54 PM
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Joined: Dec 2002
Posts: 7,984
udamdan
OP
TFF Celebrity
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OP
TFF Celebrity
Joined: Dec 2002
Posts: 7,984 |
udamdan , i dont want to be rude but here is a super easy recipe from a friend in old mexico . even i was able to make this and it came out fabulous . try it and you will really like it ! That aint rude Jesse , just an improvement on the recipe
Dan Gleason 817-683-8652
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