i eat boudain all the time and am wondering if any here do and if so how do you make it? i like to butterfly a pork tenderloin and roll boudain up in it and put it on the pit.......another of my fave ways is to make a little batter and dip it and fry..........i'm looking for some ideas on other ways to..........what have you got? thanks

First thing you gotta do is learn how to spell BOUDIN! I like mine on a cracker with some mustard.

well the one that i buy from the store spells it boudain so thats how i'm spelling it! lol i dont care how you spell it it sure is good

Yes, it is.

i'd like to try stuffing a chicken with it and put that on the pit or bake it............i'm going to try that!

mmmmm, that sounds good!

I picked some up last week in South Louisiana. Man I love that stuff.

well i went to the store and got more to stuff a chicken.........i'm going to bake 2 of then tonight and i'll let yall know how they turn out!

LOL! it's BOUDAIN (from the way i've seen it) and it's AWESOME! y'all need to try jack Daniels horshradish on it! yum!

never had jack daniels horseradish............where do you get it?

It is Boudin, I was raised on the stuff. Too much trouble to make it. Every time we make a trip home to South Louisiana, we bring back 100+lbs depending on what the neighbors and friends want.

Can't beat Guillory's market in Pine Prairie, La.: http://www.guillorys-specialtymeats.com

its spelled BOUDAIN on the brand i buy at the store called Zummo's Boudain

Boudain (aka Boudin) | Real Cajun Cooking - Pure and Simple.....


google search.

Seems to me both ways are acceptable as long as ya pronounce it right.

i dont care how its spelled its darn good

I agree its dang good stuff!When ever i fire up the pit or grill,i'll throw on a couple packs.I've been wanting to bacon wrap it and grill or smoke it,if my heart can take it.LOL

i've never thought about wrapping it in bacon...........good idea!!!

Best place to get it is outside Lafayette in Scott, LA, at Best Stop Supermarket. Take the Scott exit, go north about a mile, and it's on your left...

I picked up 30 pounds last weekend...

Port Neches/Groves in the Golden Triangle had a drive-in grocery store that had some really good boudain...sure was some good stuff and also a place in Evadale had some that was REAL close to it too.

Best I ever had was in Bunkie,LA from a little Soul Food cooking joint and it was the best I've ever eaten, but that was over 25 yrs ago.

I have two favorite locales for buying BOUDIN. Strohe's Meat Market in Welsh and Boudin King in Jennings. If I could only pick one it would be the Boudin King.

Do they ship? I love me some Boudin...really is one of my favorites for breakfast with eggs...lunch by itself, snack by itself, dinner...whenever!!!

I was reading up on places to buy Boudin last night! Thinking about doing a Turducken from the CajunGrocer.com...anyone ever buy from them?

Ken, I'm sure Boudin King ships. Their phone number is 337-824-6593. Get the spicy!

what tha heck is this boudain boudin stuff.i've never had it, or even heard of it

Its a pork sausage wirth rice and other goodies in it.

sounds good

i've got some on the grill right now..........goes good with yellowcan coors

Smoke it, sprinkle on the cayenne pepper sauce, good good good!

i'm making some mashed potatos right now and i'm mixing 2 links of boudain in with the gravy.........this oughta be good!

it's more of like a spicy mustard than horseradish. most grocery stores around me have it...heck i got 3 bottles of it right now! once u try this stuff u will never think of mustard the same again! yum!

I cooked 2 pounds of it last night, it was good!!!

seems like the more i eat the more i get into it

I wish we could get the good stuff like them La. boys.

ive never been to la. but i'll bet that homemade stuff is alot better than the good ol' zummo's that i buy at heb.