I bought some because they were marked waaay down. Should I cook them like normal or is there a special reason they cut them thin? Are they from anorexic cows?

Hot and fast on the grill. Don�t overcook. Good stuff

Sounds like the makings for some fine fajitas!

This.

Beef and broccoli stir fry

Thin strips for carne asada tacos.

I love thin cut steaks. I�ll cut one up and put it inside my baked potato and eat another as the entree.

That would make some good beef jerky.

Instead of a gay lettuce wrap, use it to make a meat wrap. I�d eat a taco that had a meat shell instead of a fried corn one.

Some folks would boil it in a bag....

So, this was the best steak I�ve ever cooked. Super tender, flavorful and juicy. Cooked it on the Pit Boss pellet grill at 475� for 3 minutes on each side. Never heard my wife go on like that about a steak before.

Dang those look good.

Would