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#12771729 - 05/27/18 09:33 PM Pork/Beef Ribs
BCBassCat Offline
Extreme Angler

Registered: 04/10/17
Posts: 1423
Loc: Sanger TX
Looking for a quick rub or marinade that will work for both pork and beef.
Decided i'd try both tomorrow...

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#12771752 - 05/27/18 09:52 PM Re: Pork/Beef Ribs [Re: BCBassCat]
black dallas Online   content
Extreme Angler

Registered: 01/22/04
Posts: 2044
Loc: nocona tx
adams or ol' podner is my favorites. salt and pepper is hard to beat. wrap with a stick of butter after about 3 hrs at 275, cook until desired tenderness. usually about 2-3 hrs
_________________________
<---chose another sig please--->

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#12771765 - 05/27/18 10:07 PM Re: Pork/Beef Ribs [Re: BCBassCat]
BCBassCat Offline
Extreme Angler

Registered: 04/10/17
Posts: 1423
Loc: Sanger TX
Originally Posted By: BCBassCat
Looking for a quick rub or marinade that will work for both pork and beef.
Decided i'd try both tomorrow...


Sorry I forgot to say I'm smoking them on a BGE

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#12795669 - 06/17/18 09:45 PM Re: Pork/Beef Ribs [Re: BCBassCat]
Gamblinman Offline
TFF Team Angler

Registered: 11/26/02
Posts: 3672
Loc: Yantis, TX
Good old salt and pepper

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#12795684 - 06/17/18 10:00 PM Re: Pork/Beef Ribs [Re: BCBassCat]
karstopo Offline
Pro Angler

Registered: 05/22/16
Posts: 596
Loc: Brazoria County
I don’t like any or very much sugar in a beef rub. Salt and pepper is good. Adams house seasoning is good if you like garlic. Salt lick rub is good.

Pork ribs, there’s a lot of good rubs. I like Adams sweet pork and Memphis style.

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#12796878 - 06/18/18 07:06 PM Re: Pork/Beef Ribs [Re: BCBassCat]
SALLYSUE Offline
TFF Team Angler

Registered: 02/26/05
Posts: 3566
Loc: BELTON TEXAS

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#12796888 - 06/18/18 07:17 PM Re: Pork/Beef Ribs [Re: BCBassCat]
smooth move Offline
Extreme Angler

Registered: 10/14/12
Posts: 1349
Loc: bayou vista,tx
Look on Zach's website. they have some good rubs over the counter
_________________________
es le bon ton roulet

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#12797761 - 06/19/18 12:10 PM Re: Pork/Beef Ribs [Re: BCBassCat]
Flymeister Offline
Outdoorsman

Registered: 01/12/12
Posts: 96
Loc: TX Panhandle/Fritch
Head Country

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#12797768 - 06/19/18 12:14 PM Re: Pork/Beef Ribs [Re: BCBassCat]
Cast Offline
TFF Celebrity

Registered: 07/31/12
Posts: 9433
Loc: North Texas - God's Country
Canadian steak seasoning only on beef. Optional add brown sugar on pork.
_________________________
Cast




I have a short attention spa

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#12797783 - 06/19/18 12:20 PM Re: Pork/Beef Ribs [Re: Flymeister]
Bigbob_FTW Online   sad
Big Sprocket Bob

Registered: 10/25/06
Posts: 53046
Loc: White Settlement, TX.
Originally Posted By: Flymeister
Head Country


this
_________________________


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#12797848 - 06/19/18 01:11 PM Re: Pork/Beef Ribs [Re: BCBassCat]
Cast Offline
TFF Celebrity

Registered: 07/31/12
Posts: 9433
Loc: North Texas - God's Country
Y’all talking Head Country dry seasoning? It’s good but not really a rub.
_________________________
Cast




I have a short attention spa

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#12797892 - 06/19/18 01:39 PM Re: Pork/Beef Ribs [Re: BCBassCat]
Gamblinman Offline
TFF Team Angler

Registered: 11/26/02
Posts: 3672
Loc: Yantis, TX
Coarse salt and pepper
Granulated Garlic
Granulated Onion
Paprika

spritz ribs with apple cider vinegar or apple juice on the hour.

Slather ribs with thinned mixture of your favorite sauce the last 30 minutes. Make sure thinned mixture is warm. You can thin with water or apple juice.

I like to have the gas grill hot and place the ribs in for just a few minutes to set the sauce, then let them rest.

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