Forums59
Topics1,039,244
Posts13,961,459
Members144,197
|
Most Online39,925 Dec 30th, 2023
|
|
Leftover BBQ
#12618965
02/09/18 06:14 PM
|
Joined: Sep 2008
Posts: 5,190
fishslime
OP
TFF Celebrity
|
OP
TFF Celebrity
Joined: Sep 2008
Posts: 5,190 |
Recently someone posted about vacuum packing leftover BBQ and heating it up in the package in a pan of boiling water. I tried this with some brisket, and must say it was as good or better than when fresh. Great idea!
|
|
Re: Leftover BBQ
[Re: fishslime]
#12619095
02/09/18 07:44 PM
|
Joined: Jan 2007
Posts: 19,677
Bobcat1
TFF Guru
|
TFF Guru
Joined: Jan 2007
Posts: 19,677 |
Yep, that's how we do it or the microwave.
Bobby Barnett
|
|
Re: Leftover BBQ
[Re: fishslime]
#12619521
02/10/18 01:11 AM
|
Joined: Sep 2008
Posts: 5,190
fishslime
OP
TFF Celebrity
|
OP
TFF Celebrity
Joined: Sep 2008
Posts: 5,190 |
Will try the microwave. Would be faster.
|
|
Re: Leftover BBQ
[Re: fishslime]
#12619809
02/10/18 03:56 AM
|
Joined: Oct 2012
Posts: 1,925
smooth move
Extreme Angler
|
Extreme Angler
Joined: Oct 2012
Posts: 1,925 |
works great for deer camp food. i love to cook, but cooking at the camp can be difficult. no condiments, no proper cook ware and no stove. heating up leftovers and adding frozen or canned goods makes for a great meal.
es le bon ton roulet
|
|
Moderated by banker-always fishing, chickenman, Derek 🐝, Duck_Hunter, Fish Killer, J-2, Jacob, Jons3825, JustWingem, Nocona Brian, Toon-Troller, Uncle Zeek
|