Cowboy Kent Rollins has some excellent videos using cast iron on youtube

Pigs in the corn field recipe on YouTube, it�s excellent

A friend of mine does pineapple upside down cake in one all the time camping. He made one for Thanksgiving and it was awesome.

Used to love those in my camping days.

I broke it in camping at Garner. We made jambalaya, pot roast, and fried fish in it. Last weekend I ran out of oven space while doing my Sunday weekly cooking and set it up outside and make arrozz con pollo. I love this thing. Going camping again this weekend so Gumbo is on the menu. Hopefully squirrel if I can knock a few out of the trees.

Got me a little sow last weekend. one of the hams fit nicely in the dutch oven. Injected with tony's roasted garlic, seasoned with tony's, garlic powder, and course black pepper. Threw in some red potatoes, onion, japs, and bay leaves. set on a bed of hot coals, shoveled a few on top, and let it cook for about 1.5 hrs. I let the coals cool as it cooked (as opposed to keeping it stoked).

Just a little too long. I would get a good meat thermometer just to be sure it's done and also not to overcook.

It looks delish!

The ones with feet are actually called camp ovens.
Dutch ovens do not have feet.
We cook with both styles a lot.
Best way to cook a roast is I. A cast iron Dutch oven