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Re: Chicken Fried Steak
[Re: Willie G]
#12474506
10/22/17 10:40 AM
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Joined: May 2016
Posts: 1,078
karstopo
Extreme Angler
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Extreme Angler
Joined: May 2016
Posts: 1,078 |
Yea, buttermilk contains lactic acid and that acid helps tenderize meat.
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Re: Chicken Fried Steak
[Re: Willie G]
#12503771
11/15/17 01:11 AM
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Joined: Nov 2002
Posts: 4,439
Gamblinman
TFF Team Angler
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TFF Team Angler
Joined: Nov 2002
Posts: 4,439 |
If you want to make buttermilk, just add one tablespoon of lemon juice or white vinegar to one cup of milk and let it sit 5 minutes. Won't be quite as thick as real buttermilk, but will work just the same.
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Re: Chicken Fried Steak
[Re: Gamblinman]
#12503787
11/15/17 01:19 AM
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Joined: Feb 2012
Posts: 7,684
Caymas Cx 21
TFF Celebrity
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TFF Celebrity
Joined: Feb 2012
Posts: 7,684 |
If you want to make buttermilk, just add one tablespoon of lemon juice or white vinegar to one cup of milk and let it sit 5 minutes. Won't be quite as thick as real buttermilk, but will work just the same. Wife does the same thing when she makes her home made Ranch Dressing recipe and works very well.
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