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#11750371 - 07/30/16 05:32 PM eating blues and reds....
plasma800 Offline
Angler

Registered: 10/13/14
Posts: 366
Loc: Montgomery Texas
So I'm getting interested in frying some of these bad boys up.

What do you do with the fish while you're still fishing, before you get to cleaning them.

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#11750563 - 07/30/16 07:39 PM Re: eating blues and reds.... [Re: plasma800]
fish 'till I drop Offline
Extreme Angler

Registered: 09/20/08
Posts: 1999
Loc: Austin, TX
Keep them in a live well or in a cooler on ice.

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#11750715 - 07/30/16 09:00 PM Re: eating blues and reds.... [Re: fish 'till I drop]
banker-always fishing Online   content
TFF Guru

Registered: 07/12/10
Posts: 37739
Loc: Universal City Tx.
Originally Posted By: fish 'till I drop
Keep them in a live well or in a cooler on ice.






Plus #1! thumb
_________________________


IGFA World Record Rio Grande Cichlid. Lake Dunlap.

John 3:16


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#11751238 - 07/31/16 09:21 AM Re: eating blues and reds.... [Re: plasma800]
plasma800 Offline
Angler

Registered: 10/13/14
Posts: 366
Loc: Montgomery Texas
when bank fishing the cooler of ice sounds like the way....

Wen to the neighborhood lake with some left over "green" worms, and my wife and I caught 36 in an hour, although all of them on the tiny side. It was a fun way to dispose of the worms no matter.

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#11751647 - 07/31/16 02:33 PM Re: eating blues and reds.... [Re: banker-always fishing]
Gitter Done Offline
TFF Celebrity

Registered: 02/06/07
Posts: 8889
Loc: San Antonio Tx.
Originally Posted By: banker-always fishing
Originally Posted By: fish 'till I drop
Keep them in a live well or in a cooler on ice.






Plus #1! thumb




Plus #2.

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#11752659 - 08/01/16 08:07 AM Re: eating blues and reds.... [Re: plasma800]
Spooley Offline
Outdoorsman

Registered: 11/27/12
Posts: 109
Loc: Texas



Or put them in basket

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#11752669 - 08/01/16 08:13 AM Re: eating blues and reds.... [Re: Spooley]
Laker One Offline
TFF Celebrity

Registered: 07/03/11
Posts: 9454
Loc: San Antonio TX
Originally Posted By: Spooley



Or put them in basket





Yes Sir! Plus #1.

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