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Pan Seared Redfish Cooking Demo #11735977 07/22/16 12:26 PM
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MathGeek Offline OP
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I doubt I'll ever be as good a cook as some of you guys, but I get so many questions about cooking the reds we catch that I made a video.

I'm sure I'll learn a lot from your feedback and suggestions on cooking fish, just as I have on catching and cleaning fish.

Bon appetitte.


�Which of you, if your son asks for bread, will give him a stone? Or if he asks for a fish, will give him a snake?" - The Messiah
Re: Pan Seared Redfish Cooking Demo [Re: MathGeek] #11737656 07/23/16 05:59 AM
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sdavis24 Offline
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Looks good, i'll have to try this. Thank you for taking the time to make the video and post it.

Re: Pan Seared Redfish Cooking Demo [Re: MathGeek] #11738732 07/24/16 01:57 AM
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Luke57 Offline
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Nice video only suggestion I've got is use a cast iron pan much better heat retention for the sear and you won't have to press the fish -you lose moisture
And you are correct Jesus Christ does provide us with everything


Save our planet it's the only one with beer
ESTO VIR
Re: Pan Seared Redfish Cooking Demo [Re: Luke57] #11740520 07/25/16 10:47 AM
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MathGeek Offline OP
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Originally Posted By: Luke57
Nice video only suggestion I've got is use a cast iron pan much better heat retention for the sear and you won't have to press the fish -you lose moisture
And you are correct Jesus Christ does provide us with everything


Right on both counts. Thanks for the suggestions. Gotta find that cast iron pan or buy a new one.


�Which of you, if your son asks for bread, will give him a stone? Or if he asks for a fish, will give him a snake?" - The Messiah
Re: Pan Seared Redfish Cooking Demo [Re: MathGeek] #11751366 07/31/16 04:00 PM
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Wrangler1 Offline
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great video, thanks!

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