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Hey Katt!
#11542531
04/14/16 05:58 PM
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Joined: Apr 2008
Posts: 8,011
Tneel
OP
TFF Celebrity
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OP
TFF Celebrity
Joined: Apr 2008
Posts: 8,011 |
I know you probably prefer your own spices but have you ever tried the Fiesta pinto bean seasoning. I have 2 lbs. cooking in the crock pot with smoked pork neckbones. Sure is smelling good! Review later.
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Re: Hey Katt!
[Re: Tneel]
#11542565
04/14/16 06:09 PM
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Joined: Feb 2009
Posts: 38,366
Kattelyn
Little Psycho Coffee
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Little Psycho Coffee
Joined: Feb 2009
Posts: 38,366 |
Fiesta brand? Don't know if I've ever heard of them before... LOVE the stuff. Here's what I consider the "MUST HAVE" in the pantry from them. The spanish rice seasoning is the secret to good fideo.
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Re: Hey Katt!
[Re: Tneel]
#11543037
04/14/16 10:04 PM
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Joined: Apr 2008
Posts: 8,011
Tneel
OP
TFF Celebrity
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OP
TFF Celebrity
Joined: Apr 2008
Posts: 8,011 |
Wow!,without a doubt the best beans I've ever cooked. If I can find smoked pork neckbones I'll never use salt pork again and will stock up on the Fiesta seasoning. Had pintos,cornbread and brats on the grill.
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Re: Hey Katt!
[Re: Tneel]
#11543069
04/14/16 10:26 PM
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Joined: Feb 2003
Posts: 693
BAIT956
Pro Angler
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Pro Angler
Joined: Feb 2003
Posts: 693 |
Katt, please talk to us about Spanish rice with this seasoning. Any special tips? Thanks in advance.
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Re: Hey Katt!
[Re: BAIT956]
#11543116
04/14/16 11:05 PM
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Joined: Feb 2009
Posts: 38,366
Kattelyn
Little Psycho Coffee
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Little Psycho Coffee
Joined: Feb 2009
Posts: 38,366 |
Katt, please talk to us about Spanish rice with this seasoning. Any special tips? Thanks in advance. Biggest trick is fry your rice with butter before cooking. Same as you do with fideo or rice pilaf. You want it nicely toasted golden brown or even a shade darker before you add anything else. Add your spices, mixed vegetables, a can of tomato sauce, and chicken bouillon. Just have to watch your salt levels and don't burn the butter.
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Re: Hey Katt!
[Re: Tneel]
#11543272
04/15/16 12:28 AM
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Joined: Jan 2014
Posts: 1,902
fmrmbmlm
Extreme Angler
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Extreme Angler
Joined: Jan 2014
Posts: 1,902 |
I know you probably prefer your own spices but have you ever tried the Fiesta pinto bean seasoning. I have 2 lbs. cooking in the crock pot with smoked pork neckbones. Sure is smelling good! Review later. Never used the bean seasoning, but have used the onion and garlic powder for years.
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