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Time for some real Chili #11324869 01/05/16 09:33 PM
Joined: Jan 2002
Posts: 26,018
redfin Offline OP
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Ten Chile Chili

Ingredients:
1/3 cup cumin seeds
2 Tbls coriander seeds
2 Ancho chiles
2 Mulato chiles
4 Pasilla chiles
6 lb. trimmed beef chuck, cut into 1-1/2 by inch strips
lb. thickly sliced lean bacon, cut crosswise into thin matchsticks
lb. ham, finely diced
1-1/2 Tbls corn oil
3 lb. large yellow Spanish onions, finely diced
cup diced celery
1 cup ground ancho chile powder
tsp cayenne pepper
5 bay leaves
1 pequin chile (optional)
3 jalapeno peppers, seeded and minced
can (3-1/2 oz) chipotle chiles in adobo sauce, coarsely chopped
1 smoked ham hock
2 cans (24 oz ea.) Italian peeled tomatoes, drained
cup golden tequila
2 cups beef stock
tsp rosemary
1 tsp crumbled sage
1 tsp oregano

Instructions:
Pre-heat oven to 500. In a medium skillet, toast the cumin and coriander seeds over moderate heat until fragrant, about 1-2 minutes. Immediately remove from heat and grind to a powder in a spice grinder or food processor.

Place the ancho, mulato and pasilla chiles on a baking sheet and toast them in the oven until fragrant and puffed up, about 2 minutes. Remove the stems and seeds and grind the chiles in a spice grinder or food processor until powdered.

In a stockpot, combine the beef, bacon, ham and corn oil. Cook over moderate heat until the fat is rendered and the bacon is golden, about 20 minutes.

Add the celery, ground chiles and ancho chile powder. Cook, stirring frequently, until the celery is softened and the chile powder is fragrant, about 10 minutes.

Add the cayenne, bay leaves, pequin chile, jalapeno and Serrano peppers, chipotle chiles, ham hock, tomatoes, tequila, stock, rosemary, sage and oregano. Simmer uncovered over low heat, stirring occasionally, for about 4 hours


I know more old alcoholics than I know old doctors - Me.
"If you think women are the weaker sex, try pulling the blankets back over on your side."
Re: Time for some real Chili [Re: redfin] #11325051 01/05/16 10:46 PM
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Luke57 Online Content
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Sounds good


Save our planet it's the only one with beer
ESTO VIR
Re: Time for some real Chili [Re: redfin] #11325911 01/06/16 08:53 AM
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cbag1 Offline
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Sounds good but where is the beans?

Re: Time for some real Chili [Re: cbag1] #11327285 01/06/16 10:46 PM
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jwcromer Offline
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Originally Posted By: cbag1
Sounds good but where is the beans?
get a rope

Re: Time for some real Chili [Re: redfin] #11340580 01/12/16 11:57 AM
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kjwolvy Online Content
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that's a lot of ingrediants.

Re: Time for some real Chili [Re: kjwolvy] #11341218 01/12/16 05:22 PM
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fastpitch Offline
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Sounds like an expensive bowl of chili.


The Republic can survive a Barack Obama, who is, after all, merely a fool. It is less likely to survive a multitude of fools such as those who made him their president.
Re: Time for some real Chili [Re: redfin] #11341224 01/12/16 05:24 PM
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Huckleberry Offline
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How many people does this server? 3#'s of diced onions??

Re: Time for some real Chili [Re: redfin] #11342804 01/13/16 01:43 PM
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txmark1959 Offline
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that does sound good!


Mark Cooper
Onalaska Texas
Re: Time for some real Chili [Re: redfin] #11350985 01/17/16 03:34 AM
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txshotgun Offline
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Love to see the look on the face of the person that bites into that chile' pequin.


Recycle! Become an organ donor!

Re: Time for some real Chili [Re: redfin] #11351013 01/17/16 03:47 AM
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Siberman Online Content
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Sounds good but you need a lot more pepper .

Re: Time for some real Chili [Re: redfin] #11434917 02/24/16 03:23 AM
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swarner Offline
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Sounds good. Need to cook some

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