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#11239958 - 11/23/15 10:49 AM Buttermilk Pie.
Kattelyn Online   content
TFF Guru

Registered: 02/11/09
Posts: 33951
Loc: Mansfield-ish
BUTTERMILK PIE

3 C Sugar
6 T Flour
6 Eggs
1 C Buttermilk
2 Sticks of butter, melted
2 t Vanilla extract
2 Unbaked pie shells
Preheat oven to 400°F.
Combine all ingredients in large bowl. Mix well. Pour into 2 unbaked pie shells. Bake 10 minutes at 400°F. Reduce heat to 350°F and bake for 45 minutes. Makes 2 pies.

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#11253812 - 11/30/15 09:39 AM Re: Buttermilk Pie. [Re: Kattelyn]
fmrmbmlm Online   content
Extreme Angler

Registered: 01/27/14
Posts: 1170
One of my favorites.

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#11254068 - 11/30/15 11:17 AM Re: Buttermilk Pie. [Re: Kattelyn]
txmark1959 Offline
Extreme Angler

Registered: 07/19/12
Posts: 1174
Loc: Onalaska, TX
mine too
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Mark Cooper
Onalaska Texas

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#11258169 - 12/02/15 12:05 PM Re: Buttermilk Pie. [Re: Kattelyn]
Roller22 Online   content
TFF Celebrity

Registered: 03/30/04
Posts: 5901
Loc: Justin, TX
I get a sugar high just reading the recipe. One of my old time favorites.
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#11263176 - 12/04/15 08:27 PM Re: Buttermilk Pie. [Re: Kattelyn]
Dan_n_Texas Offline
Extreme Angler

Registered: 11/20/06
Posts: 1456
Loc: Texas
Made a single pie using this recipe. It was great. I think I will cut the sugar by a quarter of a cup next time.
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The answer is found in Jesus Christ who said "I am come that they might have life, and that they might have it more abundantly." John 10:10
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#11272695 - 12/09/15 04:17 PM Re: Buttermilk Pie. [Re: Kattelyn]
texcajun Offline
TFF Team Angler

Registered: 01/31/03
Posts: 3682
Loc: The Woodlands Texas
Do you eat this immediately or do you let it set up for a while?
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#11272752 - 12/09/15 05:02 PM Re: Buttermilk Pie. [Re: Kattelyn]
Kattelyn Online   content
TFF Guru

Registered: 02/11/09
Posts: 33951
Loc: Mansfield-ish
Eat immediately. Here's what it looks like about 30 minutes out of the oven.


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#11273301 - 12/09/15 09:01 PM Re: Buttermilk Pie. [Re: texcajun]
fmrmbmlm Online   content
Extreme Angler

Registered: 01/27/14
Posts: 1170
Originally Posted By: texcajun
Do you eat this immediately or do you let it set up for a while?
I like mine cold, an hour stay in the freezer is good as it gets. I like all my pie cold.

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#11273819 - 12/10/15 08:11 AM Re: Buttermilk Pie. [Re: Kattelyn]
txmark1959 Offline
Extreme Angler

Registered: 07/19/12
Posts: 1174
Loc: Onalaska, TX
that looks awesome !
Thank you Kattelyn
_________________________
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Onalaska Texas

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#12007608 - 12/28/16 02:34 PM Re: Buttermilk Pie. [Re: Kattelyn]
Kattelyn Online   content
TFF Guru

Registered: 02/11/09
Posts: 33951
Loc: Mansfield-ish
bump

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#12007761 - 12/28/16 04:46 PM Re: Buttermilk Pie. [Re: Kattelyn]
Gamblinman Offline
TFF Team Angler

Registered: 11/26/02
Posts: 3291
Loc: Yantis, TX
Oh my...my doctor will not be happy.

Looks delicious.

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#12007824 - 12/28/16 05:43 PM Re: Buttermilk Pie. [Re: Kattelyn]
ArgyleFloater Online   content
Angler

Registered: 06/07/16
Posts: 257
Loc: Argyle Texas
I love them! Question: what is difference between this and a chess pie?

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#12007832 - 12/28/16 05:48 PM Re: Buttermilk Pie. [Re: Kattelyn]
Kattelyn Online   content
TFF Guru

Registered: 02/11/09
Posts: 33951
Loc: Mansfield-ish
Chess pie is made with evaporated milk and vinegar. This is buttermilk. It has a creamier, richer flavor in my opinion.

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#12007843 - 12/28/16 05:56 PM Re: Buttermilk Pie. [Re: Kattelyn]
ArgyleFloater Online   content
Angler

Registered: 06/07/16
Posts: 257
Loc: Argyle Texas
Thanks

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#12009598 - 12/29/16 04:06 PM Re: Buttermilk Pie. [Re: ArgyleFloater]
Ranger1 Online   content
TFF Celebrity

Registered: 08/28/03
Posts: 5990
Loc: Allen, Texas
By Far the best pie in the land. Toad33 on here his mom has won the blue ribbon at the Sate Fair of Texas for her buttermilk pie. I love hers and most others. When I try to make them they just never seem to turn out correctly. It may be my oven.
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